Dinosaur Bar-B-Que by Stage, John -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Dedication Acknowledgments Contents Introduction

The Dino Story: Bikers, Blues, and Barbecues From the Walls of the Stalls Dinosaur Top Twenty-One Techniques of Outdoor Cookin’ Assumptions: Don’t Let Them Ruin Your Barbecue Get Personal with Your Pit

Starters

Arepas Bar-B-Que Chicken Wings Drunken Spicy Shameless Shrimp with Brazen Cocktail Sauce “Big Easy”-Style Bar-B-Que Shrimp Creole Deviled Eggs Fire-Roasted Garlic Salsa Grilled Scallop Ceviche Guacamole with Fried Tostones Fried Green Tomatoes with Cayenne Buttermilk Ranch Dressing Mississippi-Style Catfish Strips with Spicy Tartar Sauce Pulled Pork Quesadillas Sausage Bread

Beef

Touch or Temp: How to Test Beef for Doneness Black & Blue Pan-Seared Beef Tenderloins Grilled Porterhouse with Molasses-Bourbon Steak Sauce Ten-Spice Strip Steak with Soy-Ginger BBQ Sauce Churrasco Strip Steak with Chimichurri Sauce Grilled Creole-Spiced London Broil with Horseradish BBQ Sauce Honky-Tonk Pot Roast Beef Short Ribs Braised in BBQ Red Wine Sauce Texas Beef Brisket Beef Brisket Pit Boss Tips Not Your Mama’s Meatloaf Dinosaur-Style Macaroni & Cheese Shepherd’s Pie Garlic-Spiked Roast Beef with Portabella Mushroom Sauce Ropa Vieja (Shredded Beef in Cuban Creole Sauce) Vaca Frita Pan-Fried Shredded Beef Patties

Chicken

Chicken Pit Boss Tips Charcoal Bar-B-Que Chicken Bar-B-Que Turkey Breast Grilled Chicken with Chile-Pecan BBQ Sauce Stuffed Chicken Highbrow Chicken Exotica Crispy Chicken with Lemon-Sesame BBQ Sauce Chicken Paprika a.k.a. “The Thigh Master” Chicken Steak Grandiose Oven-Roasted Mojito Chicken Chicken Vesuvio Dinosaur-Style Chicken-Fried Chicken Chicken with Andouille Sausage & Peppers Chicken & Zucchini Piquante

Fish

Clam, Shrimp, & Scallop Pan Roast Grilled Mango-Coconut Swordfish Pan-Fried Cod with Bacon-Fennel BBQ Sauce Grill-Smoked Salmon with Chile-Lime Booster Sauce Poached Salmon with Dill BBQ Sauce Sweet Potato-Crusted Mahi-Mahi with Roasted Red Pepper Sauce Seared Tuna with Wasabi Green Onion BBQ Sauce

Lamb

Pork

Rib Pit Boss Tips Dinosaur-Style Ribs Cubano Mojito Oven-Roasted Baby Back Ribs with Habanero & Guava-Pineapple Tropical BBQ Sauce Cookin’ Perfect Pork Apple-Brined Double Cut Pork Chops with Sausage & Corn Bread Stuffing Brining Pork Chops Jerked Pork Tenderloins Pan-Fried Pork Medallions with Creole Honey-Mustard Sauce Apple-Maple Roasted Pork Loin Roasted Garlic & Chile-Crusted Pork Loin Home-Style Pulled Bar-B-Que Pork State Fair Sausage & Pepper Sandwich Grilled Pork Chops with Brandied Peach BBQ Sauce

Sides

Asparagus, Red Pepper, & Potato Salad Creole Potato Salad Macaroni Salad Coleslaw Tomato-Cucumber Salad Perfect Rice Dinosaur-Style Bar-B-Que Beans Black Beans & Rice Cajun Corn Honey Hush Corn Bread Fresh-Cut Fries Fry Obsession Garlic & Cheddar Grits Mean Money Greens Revisited Garlic & Ginger Green Beans Sautéed Green Beans with Onions & Mushrooms Garlic Dill Pickles Zucchini & Eggplant Sauté

Soups and Leftovers

Bar-B-Que Layered Hash Chicken & Ham Jambalaya Texas Red Chili Chicken & Sausage Gumbo Soulful Stew Split Pea Soup Corn & Potato Chowder Tomato & Roasted Garlic Soup Dirty Rice

Desserts

Peanut Butter Pie Chocolate Icebox Pie Dr Pepper Texas Chocolate Cake Coconut Bread Pudding with Rum Cream Sauce Rice Pudding Key Lime Pie Sweet Potato Pecan Pie Nancy’s Own Apple-Cranberry Crisp

Dinosaur Pantry

Barbecue Staples Important Salt Advisory Pantry Staples Mojito Marinade Mop Sauce Mutha Sauce All-Purpose Red Rub Creole Seasoning Chicken Stock Beef Stock Roasted Garlic Blue Cheese Dressing Cayenne Buttermilk Ranch Dressing Dough for One-Crust Pie

Resources Index