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Index
Cover Title Page Contents How to Use this Ebook Introduction
this series how to use this book the risks of obesity how can I tell if I am overweight? what is a calorie? how many calories do we need? a healthier lifestyle make changes for life improve your diet who said vegetables must be dull? simple steps to reduce your fat intake what is a vegetarian diet? ingredients ensuring a balanced diet
Recipes under 200 calories
fruity summer smoothie rocket, pear & pecorino salad braised black cabbage & borlotti veggie stir-fry with pak choi squash, kale & mixed bean soup cauliflower & chickpea curry thai veg salad cannellini with sage & tomato courgette, feta & mint salad vegetables with sweet chilli sauce red cabbage slaw white bean soup provençal trivandrum beetroot curry malaysian spicy cauliflower garden salad chilli kale strawberry & cucumber salad peperonata marinated tofu & mushroom salad spring vegetable salad rocket & parmesan salad okra, pea & tomato curry pak choi with chilli & ginger shaved fennel & radish salad curried cabbage & carrot stir-fry
Recipes under 300 calories
baked figs with goats’ cheese spinach & pea frittata pickled vegetable salad tomato & mozzarella salad smoked tofu & apricot sausages beetroot, spinach & orange salad green curry with straw mushrooms sage & goats’ cheese frittata fennel & orange casserole spicy aubergine curry chermoula tofu & roasted veg stuffed mushrooms with tofu summer vegetable soup malaysian coconut vegetables spring minestrone chickpea & chilli salad garlicky choi sum watermelon, fennel & feta salad spicy apple & potato soup italian broccoli & egg salad aubergine, tomato & feta rolls fennel soup with olive gremolata squash, carrot & mango tagine stir-fried tofu with basil & chilli pumpkin soup with olive salsa spicy lentils & chickpeas mushroom stroganoff griddled vegetable platter home baked beans chicory & baby cos salad carrot & cashew nut salad poached eggs & spinach winter vegetable & beer broth indian spiced pumpkin wedges porridge with prune compote
Recipes under 400 calories
baked tortillas with hummus roasted summer vegetables parsnip, sage & chestnut soup quick one-pot ratatouille roasted stuffed peppers thai squash, tofu & pea curry greek vegetable casserole curried cauliflower with chickpeas pumpkin with walnut pesto cream of leek & pea soup baked aubergines with tzatziki charred leek salad with hazelnuts walnut & blue cheese salad lentil moussaka sweetcorn & pepper frittata mushrooms à la grecque fig, bean & toasted pecan salad chickpea & pepper salad thai red tofu & vegetable curry italian bean & artichoke salad butter bean & tomato soup lentil & feta salad chickpea & herb salad greek country salad with haloumi pepper & aubergine hummus garlic & caramelized onion bhajis split pea & pepper patties sweet potatoes & tomato salsa
Recipes under 500 calories
baked sweet potatoes grilled vegetable & haloumi salad fruity stuffed peppers okra & coconut stew spinach & butter bean frittata aubergine parcels with pine nuts sweet potato & coconut soup crunchy thai-style salad rocket & goats’ cheese omelette mixed bean salsa with tortilla chips roast vegetables & parsley pesto mango curry tomato, avocado & peach salad roasted peppers with quinoa haloumi with pomegranate salsa spinach & gorgonzola salad creamy courgettes with walnuts
Index Acknowledgements Copyright
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