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Index
Cover
Title Page
Copyright
Dedication
Contents
The Flavorbomb Manifesto
Terms of Service
Verbiage
Key Ingredient Defaults
Eat to the Beat
1: A crash course in cranking up the heat, seasoning with wild abandon, and making every bite count
Taste
Technique
Trust
2: Addictive, bombastic, life-affirming flavorbombs
Pre-show Warm-ups (Nibbles)
Spanish-Style Rosemary Almonds
Sugar and Spice Pecans
Chai Chickpeas
Caramelized Cauliflower Florets
Fried Baby Artichokes with Aioli
“Homemade” Lavash Cracker
Smoked Salmon Lavash Crostini
Avocado and Butter Bean Hummus
Just-the-Good-Stuff Guacamole
Blue Cheese Bruschetta
Grilled Oaxacan Shrimp
Japanese Fried Chicken
Papaya-Marinated Grilled Chicken Wings
Opening Acts (Soups & Salads)
Thai Coconut Corn Soup
All-About-the-Asparagus Soup
The Gazpacho Remix
Classic French Onion Soup
Tomato-Bacon Bisque
The New Classic Caesar Salad—3 Ways
Mediterranean Mash-Up Salad
Raw Veggie Slaw
Headliners (Main Courses)
Puttanesca Pasta “La Bomba”
Creamy Carbonara
Hope Springs Eternal Risotto
Rapido Raviloi—Two Ways
Wild Mushroom Ravioli
Roasted Squash Ravioli
Grilled Pizza—Three Ways
Grilled Margherita Pizza with White Anchovies
Grilled Steak Pizza
Grilled Prosciutto and Arugula Pizza
#Bestsalmonburgerever
El Diablo Chorizo Burger
Chorizo Seasoning Blend
Bang Bang Thai Chicken Burger
Oooh-Mummy Burger
Bollywood Bean Burger
Pan-Seared Arctic Char
Great Balls of Fire—Three Ways
Piri Piri Chicken
One-Pan Braised Chicken Thigh Dinner
Rotisserie Chicken Salad—Two Ways
Peking Duck—Two Ways
Peking Duck Tacos
Easy Peking Duck Ramen
Braised Chinese-Style Beef Short Ribs
Melt-in-Your-Mouth Tenderloin
Grilled Heritage Pork Chop
Pineapple and Hoisin–Glazed Pork Ribs
Spontaneous Sausage Sandwich
Cauliflower Steak
Sidekicks (Vegetables)
Mexican Street Corn—Two Ways
Smushed Patatas Bravas
Fries Fatale
Sweet Potato Floss
Caramelized Asparagus “Fatties”
Moroccan Honey and Harissa–Glazed Carrots
Roasted Umami-Glazed Brussels Sprouts
Sweet Little Thangs (Dessert)
Pancake Beignets
Chocolate, Caramel, Peanut Butter, and Banana Wontons
Molten Nutella Chocolate Cake
Maple, Bourbon, and Miso Tart
Caramelized Pineapple Rings
Morning Glories (Breakfast & Brunch)
Cinnabon French Toast
Blueberry Cornmeal Pancakes
Waffle Latke
Smokin’ Trout Schmear
Weekend Free-ttata™
Scrambled Egg Sandwiches
Maple-Sweetened Granola
Love Potions (Sauces, Condiments, Compound Butters & Stocks)
Sauces
Hair-Raising Harissa
Chermoula Sauce
Real Ketchup
Piri Piri Piri! Sauce
Three-Clove Aioli
When in Romesco
Chimichurri Sauce
Compound Butters
Garlic Butter
Chipotle Lime Butter
Citrus Butter
Miso Butter
Flavored Olive Oils
Sicilian-Style Infused Olive Oil
Lemon-Infused Olive Oil
One-Minute Garlic-Herb Oil for Everything
Parsley or Cilantro Olive Oil
No-Fuss Stocks
All-Purpose Zero-Waste Chicken Stock
Veggie Stock
Rustic Fried Breadcrumbs
Acknowledgments
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