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Index
Introduction Appetizers Lite Bites
Blue Cheese-Stuffed Shrimp Catfish Salad in Pita Pockets Cherry Prosciutto Sablefish Herring and Beetroot Potato Salad with Caviar Mussels with Salsa Paprika Shrimp with Hummus and Mint Parmesan and Crab Nibbles Puffy Lobster Turnovers Salt Cod Fritters Seafood Eggs Benedict Spicy, Cheesy Lobster Dip Trout Pate Tuna, Pesto and Olive Focaccia
Soups Salads
Autumnal Salad with Roasted Sea Bass Cheat’s Clam Chowder Crab Salad Curried Mussel and Butternut Squash Soup Fried Oyster Salad with Blue Cheese Dressing Grilled Squid and Chili Salad Lobster and Celery Salad with Lime and Fennel Dressing Pumpkin Soup with Norwegian Scallops Salmon and Dill Soup Sicilian Tuna Soup Spicy Herring and Potato Soup Sweet Potato and Crab Soup Tomato and Anchovy Soup
Mains
Catfish Provencale Cioppino Stew Crab Burgers with Homemade Sherry Mayo Crab and White Wine Risotto Crawfish Étouffée Fresh Baked Sardines Garlic Shrimp and Bacon Alfredo Italian-Stuffed Cuttlefish Lemon-Garlic Mahi Mahi Salmon Wellington Scallops Wrapped in Bacon on Pineapple Quinoa Seafood Coconut Curry Smoked Fish Pie Stewed Octopus with Herb Tabbouleh
Author's Afterthoughts About the Author
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