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Index
Introduction
Chapter 1 - The Negative Calorie Diet
Chapter 2 –Breakfast
Spinach, Celery, Tomato and Mint Egg Scramble
Fruit and Lettuce Breakfast Salad
Blueberry Apple Oatmeal
Cruciferous Juice
Gingery Carrot and Apple Cinnamon Hash
Pancakes with Strawberry Puree
Mushroom and Brussels Sprouts Omelet
Very Berry Breakfast Muffins
Zucchini, Tomato, Mushroom and Basil Scramble
Creamy Green Smoothie
Chapter 3 - Soups
Vegetable Broth
Miso Broth
Roasted Onion Broth
Watercress and Shiitake Mushroom Soup
Sweet and Sour Cabbage Soup
Leek and Broccoli Soup
Classic Chicken Soup
Cream of Broccoli and Cauliflower Veggie Soup
Spicy Miso Soup with Mushrooms
Ultimate Negative Calorie Diet Soup
Chapter 4 - Sides
Simple Roasted Fennel
Tender Savory Arugula
Asian-Style Sesame Kale
Broccoli and Grapefruit Salad
Savory Crisp Cauliflower
Greens and Reds Salad with Cilantro Dressing
Roasted Peppers with Basil and Capers
Lemony Asparagus and Baby Carrots
Asparagus and Roasted Beets with Fruity Vinaigrette
Kale and Baby Tomato Salad with Cashew and Herb Dressing
Chapter 5 - Mains
Carrot, Zucchini, and Radish Noodles with Shiitake Mushrooms and Kale
Zucchini and Spinach Curry
Recipe Pan-Seared Tilapia with Zucchini Garlic and Mashed Carrot with Coconut
Pumpkin and Sage Risotto
Italian Vegetable Bake
Portobello and Brown Rice Burgers
Baked Salmon with Apple, Cabbage and Fennel
Zucchini Pasta with Arugula Asparagus Pesto
Korean-style Mushroom and Veggie Lettuce Wraps
Spicy Beet, Mushroom and Black Bean Burgers
Chapter 6 - Snacks
Parsnip and Beet Energy Bars
Asparagus Hummus
Artichoke and Spinach Spread
Carrot, Lemon and Orange Smoothie
Mini Tomato and Onion Pizzas
Seaweed Rolls
Hot Cauliflower Pops
Garlicky Turnip Fries
Fresh Mushroom Pate
Spicy Chicken Stuffed Jalapenos
Conclusion
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