Diabetes Cookbook by Editors of Reader's Digest -- Read -- Imperial Library of Trantor

Index

Cover A Note About the Recipes Introduction Breakfast & Brunch

Fruit Smoothie Buttermilk & Pear Smoothie Blueberry & Cranberry Crunch Millet with Stewed Dried Fruit Rhubarb & Strawberry Compote Fruity Muesli Warm Semolina Cereal with Goji Berries Raisin & Nut-studded Amaranth Cereal Breakfast Bread Pudding Buttermilk Pancakes Cinnamon & Banana Yogurt Whip Fruit & Nutoatmeal Oatmeal with Summer Fruit Blueberry Popovers Yogurt Berry Parfaits Spicy Bran & Goji Berry Muffins Waffles with Blackberry Sauce Wholesome Muffins Poached Eggs on Turkish Toast Scrambled Eggs with Mushrooms & Asparagus French Toast Baked Mushrooms with Ciabatta Cottage Cheese Rolls with Kiwi Fruit & Orange Apple–berry Soufflé Omelet Oat Crepes

Appetizers, Soups & Sides

Stuffed Eggs Vegetable Bruschetta Fennel & Potato with Caramelized Onions Spicy Vegetable Wedges Spiced Beet Dip Quinoa with Asparagus Corn Fritters Baked Tofu Squares with Tomato Relish Thai Fish Cakes Citrus-marinated Scallops Red Lentil Soup Fresh Fruit Soup Mediterranean Roasted Vegetable Soup Beet & Cranberry Borscht Oven-baked Potato Wedges Potato Latkes Butternut Squash with Peppers & Almonds Rice Salad Ratatouille Coleslaw Glazed Carrots

Vegetarian, Salads & Pasta

Fresh Rice Paper Rolls Bulgur & Shrimp Salad Bulgur & Fish Salad with Lemon Dressing Couscous & Cannellini Niçoise Bulgur, Crab & Avocado Salad Red Lentil & Vegetable Dal Green Lentils with Peaches & Red Currants Sweet & Spicy Chickpeas Eggs with Spicy Peas & Lentils Corn & Two-bean Chili Cheesy Chickpea Enchiladas Russian Bean Salad Mexican Bean Burritos Bean Tortilla Baskets Chicken Wraps Sweet Potato Curry with Paneer Moroccan-style Butternut Squash & Lima Beans Quick Ratatouille with Cheese Polenta Vegetable & Pearl Barley Pilaf Brown Rice & Chickpea Pilaf Potato, Corn & Pepper Frittata Tamarind & Cashew Stir-fry Endive & Apple Salad Tacos with Salsa & Guacamole Stir-fried Beef with Noodles Baked Polenta with Mushrooms Lobster Salad with Lime Dressing Sweet & Spicy Lentil Salad Couscous & Chickpea Salad Tuna with Moroccan Spices & Bean Salad Lasagna Herbed Eggplant Lasagna Anchovy & Cherry Tomato Pasta Pasta with Fresh Tomato & Walnuts Turkey Chili with Spaghetti Linguine with Pan-fried Salmon Whole-grain Pasta with Broccoli & Tuna Hoisin Chicken & Noodles

Poultry, Meat & Seafood

Curried Chicken & Vegetables Thyme Chicken with Root Vegetables Chicken Biryani with Raita Spicy Drumsticks with Creole Rice Chicken & Cashew Pancakes Cinnamon-mustard Chicken with Sweet Potatoes & Peppers Duck with Chestnuts & Prunes Hungarian-style Meatballs Greek Lamb Kebabs Quick Bulgur Salad with Lamb Indian-style Baked Lamb Lamb Hot Pot with Parsnips Spicy Lamb Tagine with Couscous Lamb Rissoles with Onion Gravy Mini Lamb Roast with Red Wine Gravy Mediterranean Stuffed Vegetables Pork Steaks with Glazed Plums & Red Cabbage Pork with Fruit Relish Roast Pork in Beer with Potato Dumplings Pan-fried Pork Chops Pork Souvlaki with Grilled Vegetables Sunday Special Roast Beef Roasted Beef Tenderloin in Red Wine Sauce Beef & Pepper Burgers Beef & Bean Chili Sirloin Steaks with Port Sauce Hoisin Beef Stir-fry Roasted Eggplant, Sweet Potatoes & Quinoa with Beef Veal Goulash Veal Schnitzels with Coleslaw Anchovy & Sesame-topped Tuna Steamed Fish Fillets with Spring Vegetables Stir-fried Scallops & Shrimp Stir-fried Squid with Chile & Fresh Ginger Scallops with Noodle Stir-fry & Watercress Baked Fish Parcels Roasted Salmon with Green Beans Mediterranean Seafood Pie Pan-fried Salmon with Baby Spinach

Desserts & Sweets

Bulgur Pudding Lemon Mousse with Strawberries Fresh Berries with Sabayon Sauce Mulled Grape Jelly Coconut-topped Sweet Potato Pudding Hot Raspberry Soufflés Raspberry & Passion Fruit Sponge Roll Old-fashioned Secret-ingredient Chocolate Cake Tropical Phyllo Baskets Baked Custard Passion Fruit & Honey Zabaglione Mango Cream in Brandy-snap Baskets Date & Orange Salad Rhubarb, Ginger & Blueberry Compote Berry & Passion Fruit Salad Pears with Walnuts & Raisins Cherry Clafoutis Little Custard Pots Raspberry Creams with Mango & Honey Purée Honey-roasted Figs Frozen Strawberry Mousse Berry Whip

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