Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
Cover
Title Page
Copyright
Dedication
Contents
Foreword by Calvin Trillin
Introduction
1. Our History, Sliced Thin
Mushroom Barley Soup
2. The Family: Growing Up Fishy
Lox, Eggs, and Onions
3. The Employees: The Extended Family
Herring in Parchment
4. The Customers: I’ll Have a Quarter Pound of Lox, One Filleted Herring, and Your Kishkes
Beet, Apple, and Herring Salad
Fruit Strudel
5. The Neighborhood: From Pushcart to Posh
Egg Cream
Cheese Blintzes
6. The Products: What We Sell
Whitefish and Baked Salmon Salad
Smoked Salmon Tartare
7. The Holidays: All Year Round
Potato Latkes
8. The Business Model: Our Way
Bagel Chips
Bagel Pudding with Prunes and Raisins
9. The Legacy: A Burden or a Blessing; Kvetch or Kvell
Lox Chowder
Acknowledgments
About the Author
Photo Insert
← Prev
Back
Next →
← Prev
Back
Next →