[Gutenberg 26558] • Pennsylvania Dutch Cooking by Unknown -- Read -- Imperial Library of Trantor

Index

PROVEN RECIPES FOR TRADITIONAL PENNSYLVANIA Dutch FOODS PENNSYLVANIA Dutch COOKERY Salads

FRUIT SALAD DRESSING BEET AND APPLE SALAD A GOOD PENNSYLVANIA DUTCH SALAD DRESSING PEPPER CABBAGE POTATO SALAD DRESSING BEAN SALAD DANDELION SALAD PENNSYLVANIA COLE SLAW DEVILED EGGS HOT DUTCH POTATO SALAD HOT SLAW CUCUMBER SALAD

Soups

PHILADELPHIA PEPPER POT DUMPLINGS (Spaetzle) CORN CHOWDER EGG NOODLES DUTCH COUNTRY BEAN SOUP SPLIT PEA SOUP VEGETABLE SOUP MEAT FILLING FOR NOODLES EGG BALLS FOR SOUP SPINACH FILLING FOR NOODLES SALSIFY OR VEGETABLE OYSTER SOUP BEEF SOUP WITH DUMPLINGS POTATO SOUP (Gruumbier Suupe) CHICKEN CORN SOUP CORN SOUP WITH RIVELS CHICKEN NOODLE SOUP

Main Dishes

CREAMED CABBAGE and DRIED BEEF DUTCH NOODLE CHEESE RING POTATO FILLING DUTCH CABBAGE ROLLS DUCK UN KRAUT PORK POT PIE WITH DUMPLINGS SAUERBRATEN HORSERADISH SAUCE For Boiled beef or Corned beef SCHNITZEL MEAT CHICKEN POT PIE HAM AND NOODLES IN CASSEROLE CHICKEN FRICASSEE BEEF POT PIE PENNSYLVANIA DUTCH BEEF WITH ONIONS WIENER SCHNITZEL (Veal Cutlet) HAMBURGER DINNER CHICKEN BAKED IN CREAM DUTCH MEAT LOAF LIVER NOODLES (Leberknoedel) STUFFED PEPPERS MEAT PIE STUFFED ACORN SQUASH BAKED SPARERIBS AND SAUERKRAUT with Dumplings SOUSE PORK AND KRAUT (Speck Un Kraut) MOCK DUCK HOG MAW SCHNITZ UN KNEPP HAM AND GREEN BEANS SAUSAGE PATTIES DUTCH MEAT ROLLS (Boova Shenkel) SCRAPPLE PENNSYLVANIA DUTCH CHICKEN AND OYSTER PIE

Vegetable Dishes

LANCASTER COUNTY BAKED CORN SEVEN-MINUTE CABBAGE SCALLOPED SWEET POTATOES AND APPLES SWEET POTATO CROQUETTES SCHNITZEL BEANS FRIED TOMATOES PARSNIP PATTIES SCALLOPED POTATOES FRIED EGG PLANT SWEET AND SOUR BEETS SCALLOPED TOMATOES DUTCH POTATO CROQUETTES RED CABBAGE (Rote Kraut) SCALLOPED SPINACH FRESH PEAS AND NEW POTATOES CORN PUDDING SWEET AND SOUR CELERY HOME BAKED BEANS CABBAGE, SWEET AND SOUR CORN FRITTERS HASHED BROWN POTATOES BAKED LIMA BEANS

Pancakes and Fritters

APPLE RING FRITTERS SOUR CHERRY FRITTERS CORN MEAL GRIDDLE CAKES CORN FRITTERS OLD-FASHIONED FLANNEL CAKES FRIED CORN MEAL MUSH PEACH FRITTERS GERMAN EGG PANCAKES POTATO PANCAKES

Doughnuts

POTATO DOUGHNUTS BLUEBERRY MUFFINS JOHNNY CAKE BRAN MUFFINS BACON MUFFINS FASTNACHTS—Raised Doughnuts CRULLERS TANGLE BRITCHES An old York County Recipe SHOO-FLY PIE GRANDMA’S CRUMB OR SUGAR PIE FUNNEL CAKES (Drechter Kuche) SALLY LUNN QUICK COFFEE CAKE

Sweets and Rolls

LITTLE COFFEE CAKES (Kleina Kaffee Kuchen) BUTTER SEMMELS SWEET ROLL DOUGH CRUMB CAKE DUTCH STICKY BUNS COFFEE CAKE (Kaffee Kuchen)

Cakes

SPONGE CAKE SCRIPTURE CAKE SPICE LAYER CAKE GRANDMOTHER’S MOLASSES CAKE WALNUT GINGERBREAD APPLE SAUCE CAKE NUT CAKE

ANISE COOKIES FRUIT AND NUT COOKIES CINNAMON WAFFLES (Zimmet waffles) MORAVIAN CHRISTMAS COOKIES DUTCH ALMOND COOKIES SAND TARTS WALNUT KISSES WALNUT ROCKS LEBKUCHEN CHRISTMAS BUTTER COOKIES ALMOND MACAROONS SUGAR CAKES HICKORY NUT KISSES “BELSNICKEL” CHRISTMAS CAKES GINGER COOKIES—GINGERBREAD MEN PFEFFERNUSSE MORAVIAN DARK COOKIES

Pies

PUMPKIN PIE LEMON CUSTARD PIE PENNSYLVANIA DUTCH SOUR CHERRY PIE RIVEL (CRUMB) PIE SOUR CREAM RAISIN PIE CREAM RASPBERRY PIE PASTRY HINT MONTGOMERY PIE APPLE CRUMB PIE BLACK WALNUT PIE FUNERAL PIE COTTAGE CHEESE PIE APPLE BUTTER PIE CURRANT AND RED RASPBERRY PIE SCHNITZ PIE (Dried apples) RHUBARB PIE

Desserts

STEAMED FRUIT PUDDING APPLE OR PEACH STRUDEL COTTAGE PUDDING RHUBARB PUDDING CHERRY PUDDING APPLE PANDOWDY APPLE DUMPLINGS PUMPKIN CUSTARD PEACH DUMPLINGS

Sweets and Sours

MIXED FRUIT PRESERVES BREAD AND BUTTER PICKLES RASPBERRY RHUBARB JAM CARROT MARMALADE APPLE AND PEACH CONSERVE SPICED GOOSEBERRIES CRANBERRY CONSERVE APPLE BUTTER SPICED CANTALOUPE RED BEET EGGS GINGER PEARS PICKLED BEETS CORN RELISH PEPPER RELISH PICKLED GREEN BEANS CHOW CHOW

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