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Index
Cover Title Page Copyright Contents Foreword by Chaka Khan Introduction I ♦ Up the Mississippi River
Dooky Chase’s Restaurant | New Orleans, Louisiana Mother’s Restaurant | New Orleans, Louisiana The Big Apple Inn | Jackson, Mississippi The Four Way | Memphis, Tennessee Alcenia’s | Memphis, Tennessee Sweetie Pie’s | St. Louis, Missouri
II ♦ Storied Southern Soul
Odessa’s Blessings | Montgomery, Alabama Paschal’s Restaurant | Atlanta, Georgia Lassis Inn | Little Rock, Arkansas Swett’s Restaurant | Nashville, Tennessee Martha Lou’s Kitchen | Charleston, South Carolina Africanne on Main | Richmond, Virginia
III ♦ Urban Soul
Marvin | Washington, Dc Ben’s Chili Bowl | Washington, Dc Sylvia’s Restaurant | New York, New York Ruby’s Restaurant | Chicago, Illinois Baker’s Keyboard Lounge | Detroit, Michigan New Bethel Baptist Church Kitchen | Detroit, Michigan
IV ♦ Vegan Soul
Original Soul Vegetarian & Detroit Vegan Soul | Chicago, Illinois & Detroit, Michigan
Acknowledgments
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