A Savor the South™ Cookbook · Tomatoes by Rubin, Miriam -- Read -- Imperial Library of Trantor

Index

Cover Page a SAVOR THE SOUTH™ cookbook: Tomatoes Copyright Page Dedication Contents Introduction Starters and Soups

Bloody Mary Heirloom Tomato Stacks with Clemson Blue Cheese Dressing and Bacon Crumbles Creamy Corn Custard with Fresh Tomato Salsa Tomato Aspic Very Classy Cream of Tomato Soup Curried Tomato Soup Tomato Dumpling Soup Green Tomato and Bacon Soup

Tomato Salads

Sandwiches, Spreads, and Filled Tomatoes

Stand-over-the-Sink Tomato Sandwiches Classic BLT Olive Oil Sandwich Loaf Homemade Mayonnaise Filled Tomatoes with Crabmeat Rémoulade Filled Tomatoes with Ham and Bread-and-Butter Pickle Salad Baby Plum Tomato and Olive Tapenade Matbucha

Main Dishes, Pies, Casseroles, and Cobblers

Open-Face Tomato Pie Green Tomato and Pork Tenderloin Biscuit Pie Double Corn and Tomato Cobbler Baked Garlic-Cheese Grits with Tomato-Crunch Topping Goat Cheese Spoonbread with Cherry Tomato Sauté Edna Lewis’s Baked Tomatoes with Crusty Bread Tomato-Squash Casserole

Tomatoes on the Side

Fried Green Tomatoes Cornmeal-Crumbed Fried Green Tomatoes with Buttermilk–Black Pepper Dressing Crispy-Crumbed Baked Tomatoes with Pecans and Parmesan Grilled Tomatoes with Garlic and Basil Fried Corn with Cherry Tomatoes Simmered Tomatoes with Okra and Bacon Ginger Tomatoes Simple Stewed Tomatoes Savannah Red Rice

Sauces and Gravies

End-of-Summer Big-Batch Tomato Sauce Sungold Tomato Sauce Quick Rosemary Tomato Sauce Abruzzo Green Tomato Pasta Sauce Tomato-Jalapeño Gravy

Desserts

Spiced Green Tomato Crumb Cake Green Tomato and Apple Pie

Preserves and Juices

Heirloom Tomato Jam with Lemon Tomato and Golden Raisin Chutney Green Tomato Bread-and-Butter Pickles Red Tomato and Jalapeño Conserve, for Nathalie Fresh-Brewed Tomato Juice

Acknowledgments Bibliography Index