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Index
Cover
Contents
List of Recipes
About the Book
About the Author
Also by Tom Parker Bowles
Title Page
Dedication
Prologue
Introduction
1. The West
Pigeons in Cider with Apples
Brawn
Cheese Toast or English Rabbit
Apple and Rhubarb Crumble
2. The North
Lancashire Hotpot
Potted Shrimps
Battered Tripe
Winnie’s Eccles Cakes
3. The Midlands
Charles Campion’s Chilli-Pickled Onions
Cyrus Todiwala’s ‘Country Captain Pie’ with Mutton and Spinach
Real Pork Scratchings
Balti Chicken and Mushroom
4. The East
Stephen Harris’s Angels on Horseback
Lincoln’s Inn Cherries
Dressed Crab
Kentish Huffkins
5. London
Roast Bone Marrow and Parsley Salad
Devilled Bones
Deep-Fried Whitebait
Steak, Kidney and Oyster Pudding
Eel Pie
6. Full English
Devilled Kidneys
Kedgeree
Fried Plaice with Shrimp Butter
Snipe on Toast
Bibliography
Acknowledgements
Copyright
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