Guittard Chocolate Cookbook by Guittard, Amy -- Read -- Imperial Library of Trantor

Index

Cover Title Copyright Contents Foreword Introduction Making Guittard Chocolate, From Bean to Bar Chocolate-Making Terms

% Cacao Cacao Butter Cacao Nibs Cacao Mass (Chocolate Liquor) Chocolate Chocolate Bloom Cocoa Powder (See Also Dutch-Processed Cocoa Powder) Couverture Dutch-Processed Cocoa Powder Tempering

Guittard Chocolate Products Used in The Recipes

Baking Chocolate: Chips, Bars, And Wafers Dark Chocolate Bittersweet Chocolate Semisweet Chocolate Milk Chocolate White Chocolate Other Types of Baking Chips Single-Origin Bars Cocoa Powder

Basic Ingredients Used in Guittard Recipes

Dairy Eggs Flour Salt Sugar Vanilla

Chapter 1 Breakfast

Morning Glory Scones Chocolate Cherry Scones Morning Muffins Chocolate Persimmon Cake Chocolate Coconut Bread Noho Kai Chocolate Banana Bread Chocolate Bread Pudding

Chapter 2 Cookies

Classic Chocolate Chip Cookies Chewy Chocolate Chip Cookies Oatmeal Chocolate Chip Cookies Chocolate Mint Chip Cookies Macadamia Nut White Chocolate Chip Cookies Pumpkin Chocolate Chip Cookies Mocha Cookies Molten Chocolate Cookies Peanut Butter Dark Chocolate Thumbprint Cookies Yo Yos Chocolate Pistachio Sablés Salted Chocolate Shortbread Chocolate Meringues Chocolate Chews Hot Cocoa Madeleines Chocolate-Hazelnut Macarons Sierra Nuggets

Chapter 3 Brownies & Bars

Decadent Brownies Cloud Nine Brownies Cocoa Brownies Chocolate Banana Blondies Treat Bars Chewy Chip Bars

Chapter 4 Cakes, Cupcakes, Tarts & Pie

Flourless Chocolate Cake Chocolate Caramel Pecan Bundt Cake Black Bottom Cupcakes Chocolate Berry Tart Chocolate Mousse Pie Chocolate Cheesecake

Chapter 5 Puddings, Bonbons, Fudge & Confections

Chocolate Pudding Chocolate Mousse Chocolate Pots de Crème Chocolate-Coconut Panna Cotta Chocolate Trifle Chocolate Soufflés Dark Chocolate Raspberry Bonbons Boozy Bonbons Chocolate Almond Ginger Bark Rocky Mountains Jim’s Special Fudge Chocolate-Dipped, Graham Cracker–Rolled Mallows Chocolate Sorbet

Chapter 6 Chef’s Chapter

Chocolate Diamants Triple Chocolate Cookies Roasted Banana Marmalade Chocolate Tart Sinful Chocolate Pound Cake Grandma’s Chocolate Cake Chocolate Caramels Chocolate Marshmallows

Chapter 7 Toppings

Hot Fudge Topping Chocolate Ganache Chocolate Shell Salted Caramel Chocolate Crème Fraîche Frosting Buttercream Frosting Whipped Cream

Acknowledgments Index About the Author Chronicle Ebooks