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Index
COVER
TITLE PAGE
COPYRIGHT
TABLE OF CONTENTS
DEDICATION
EPIGRAPH
INTRODUCTION: COME ON IN!
Helpful Things Tools for Becoming a Confident Home Cook
Kitchen Gear and Gadgets
Organizing Your Ingredients
Staple Ingredients
Meal Planning Tips
Grocery Shopping Tips
First Things First Breakfast
Artichoke, Sun-Dried Tomato, and Feta Egg Casserole
Chewy No-Bake Granola Bars
Maple-Roasted Berry Yogurt Parfaits
Best-Ever Granola
Cinnamon Streusel French Toast
Pumpkin–Chocolate Chip Streusel Muffins
Perfect Buttermilk Pancakes
Huevos Rancheros
Cinnamon Rolls, aka Parry Rolls
Raspberry-Lemon Scones
Sweet Potato and Kale Hash
Bacon and Cheddar Quiche
Chocolate Banana Bread
Peanut Butter–Chocolate Chip Energy Bites
Green “Hulk” Smoothies
Feeling Toasty
Getting Things Started Appetizers
Baked Brie with Apples and Salted Caramel Sauce
Peach Caprese Bruschetta
Puffed Piglets
Caprese Garlic Bread
Rainbow Vegetable Summer Rolls with Peanut Dipping Sauce
Vegetable Platter with Avocado Green Goddess Dip and Greek Yogurt Ranch Dip
Four-Cheese Spinach and Artichoke Dip
Pear, Brie, and Rosemary Flatbreads
Everything-Bagel Cheese Straws
Cauliflower-Quinoa Fritters with Romesco Sauce
Creamy Hummus with Baked Pita Chips
Go-To Guacamole
Easy Blender Salsa
More Than Just Lettuce Salads
Everyday Butter Lettuce Salad
Kale and Wild Rice Salad with Maple-Mustard Vinaigrette
Go Green Quinoa Salad
Grilled Shrimp Salad with Pineapple and Cilantro Vinaigrette
Chickpea, Avocado, and Feta Salad
Baby Potato Salad with Bacon and Simple Lemon-Herb Dressing
Fruit Salad with Citrus–Poppy Seed Dressing
Creamy Cucumber Salad
Grilled Balsamic Chicken and Peach Salad
Comfort in a Bowl Soups
Creamy Roasted Cauliflower Chowder
Mushroom-Farro Soup
Chipotle–Sweet Potato Chili
Minestrone with Parmesan Crisps
Sausage, Kale, and Gnocchi Soup
Roasted Butternut Squash and Pear Soup with Candied Pepitas
Tomato Basil Soup with Cheesy Garlic Dunkers
Slow Cooker Chicken Tortilla Soup with Spiced Tortilla Strips
Slow Cooker Lentil Vegetable Soup
Cooking It Forward
More Veggies, Please! Side Dishes
Veggie Roasting 101
Shredded Brussels Sprouts with Parmesan and Hazelnuts
Mexican Charred Corn
Stir-Fried Snap Peas with Orange, Ginger, and Sesame Seeds
Sweet Potato Fries with Magic Green Tahini Sauce
Simple Skillet Green Beans with Lemon and Garlic
Crispy Garlic-Rosemary Smashed Potatoes
Brown Butter–Honey Carrots with Fresh Thyme
Any (Meatless) Night of the Week Vegetarian Main Dishes
Greek Salad Pita Pizzas
BBQ Chickpea–Quinoa Bowls
Enchilada-Stuffed Sweet Potatoes
Goat Cheese Pasta with Spinach and Artichokes
Roasted Butternut Squash Farro with Kale-Walnut Pesto
Sweet and Spicy Tofu with Zucchini Noodles
Veggie-Full Fried Rice
Potato, Fontina, and Rosemary Pizza with Whole-Wheat Crust
Crispy Bean Tostadas with Smashed Avocado and Jicama-Cilantro Slaw
Garlic-Bread Eggplant-Parmesan Sandwiches
Cauliflower and Chickpea Curry
Spiced Cauliflower and Chickpea Tacos
Pesto-Havarti Mac and Cheese
Shells with Cheese and Trees
Black Bean–Quinoa Enchilada Bake
Spaghetti Squash with Broccolini, Tomatoes, and Garlic Bread Crumbs
Cooking with Kids
Getting Dinner on the Table
Dinner Is Served Meat and Fish Main Dishes
Baked Chicken Taquitos
BBQ Chicken Pizza
Aunt Whitney’s Crispy Coconut Chicken Fingers
Grilled Salmon with Mango-Avocado Salsa
Honey-Mustard Sheet-Pan Chicken with Brussels Sprouts
Asian Pork Lettuce Wraps
Grilled Steak Tacos with Chimichurri
Skillet Chicken Parmesan
Salsa Verde–Chicken Stacked Enchiladas
Chicken Pot Pie
Sweet and Smoky Ribs
Josh’s Favorite Double Cheeseburger
Slow Cooker Meatballs
Honey-Mustard Pork Tenderloins with Carrots
Ginger-Garlic Shrimp Stir-Fry
Asian-Glazed Sheet-Pan Salmon and Broccoli
Oven-Baked Cod with Wine-Herb Sauce
Un-Recipes
Cookies: Make the World a Better Place
Our Favorite Chocolate Chip Cookies
Dad’s Famous Frozen Cookies
Toasted Coconut, White Chocolate, and Macadamia Cookies
Easy Frosted Sugar Cookies
Chocolate-Mint Whoopie Pies
Mega Monster Cookies
Deep-Dish Brownie Cookies
Lemon-Almond Cookies with Lemon Glaze
Brown Butter–Salted Caramel Snickerdoodles
Triple-Chip Chocolate Cookies
Biscoff Oatmeal Sandwich Cookies
Toffee–Chocolate Chunk Skillet Cookie
Make Sure to Save Room Dessert
Peach Cobbler with Buttermilk Biscuit Topping
Lemon–Poppy Seed Bundt Cake
Peanut Butter–Fudge Ice Cream Pie with Chocolate Cookie Crust
Chocolate Celebration Cake
Janette’s Key Lime Bars
Peanut Butter Caramelitas
Berry Galette with Vanilla-Mascarpone Whipped Cream
Brown Butter Banana Cake with Brown Butter–Cream Cheese Frosting
Apple Crisp with Oatmeal Cookie Crumble
Feeding a Crowd Easy Entertaining
Entertaining Tips for Low-Stress, High-Fun Gatherings
Batter Up: Weekend Waffle Bar
Feeling Cheesy: Loaded Nachos Bar
Pie Project: DIY Pizza Party
Say Cheese!: The Perfect Party Board
Carb-Filled Comfort: Pasta Party
Here’s the Scoop: Ice Cream Sandwich Party
ACKNOWLEDGMENTS
DISCOVER MORE
ABOUT THE AUTHOR
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