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Index
Cover
Half Title
Title Page
Copyright Page
Dedication
Table of Contents
Contributors
An Introduction to the Histories of Maize
Part I Histories of Maize: Genetic, Morphological, and Microbotanical Evidence
1. Differing Approaches and Perceptions in the Study of New and Old World Crops
Introduction
Different Emphases in New and Old World Agriculture
Reasons for the Difference in Emphasis
Outcomes of the Difference in Emphasis
Different Perceptions of the Role of Science
2. Maize in the Americas
Purpose and Scope of Review
Introduction
Genetic Evidence of Teosinte Domestication
Genetic Evidence of Population Manipulation
Archaeological-Macrobotanical-Evidence of Teosinte Domestication and Maize Agriculture
Pollen Evidence for Use of Zea and Climate Change and Phytoliths Document Neotropical Plant Domestication
Juxtaposing the Archaeological and Genetic Evidence for Early Maize
3. Origin of Polystichy in Maize
Abstract
Introduction: The Origin of Maize
The Maizoid Eve—An Emphatic Restatement
The Maizoid Eve Concept Is Useful and Should Not Be Rejected
First for Sugar, Then for Grain: Reflections on Corn Domestication Chronology
The Cupulate Fruitcase and the Ear Cluster: Adaptive Marvels of Coordinated Sequential Maturation
The Origin of Polystichy in Maize
An Abbreviated History
The “Twisted Cob Hypothesis” of Collins: Its Merits and Follies
What Happened After Tga 1 Caused the Maizoid Revolution?
Collins’ Figure, With All of Its Faults, Is a Classic Illustration
The Origin of Polystichy in Maize: The “Second Bifurcation”—A Reappraisal
The Shank and Its Husks—The Key to Maize Ear Polystichy
Maize Polystichy—With Its Roots in the Shank to Its Glory in the Ear
On the Inexcusable Neglect of the Shank and Its Husks
A Note on Twisting, and the Basic Bilateral Dorsiventrality of Zea
Edgar Anderson and the Shank—The Story of an Unconsummated Love Affair
The Condensation in the Maize Shank and Its Husks and Preconceived Notions
From Teosinte Distichy to Maizoid Polystichy: Or How to Study Husk Phyllotaxy in Nine Easy Steps
Iltis and His Gigantic Footnote
S. G. Stephens and the Shank Condensation Theory—Sharp-Eyed, Unsung, Uncited, and Unequivocally Correct
Postscript
4. Dating the Initial Spread of Zea mays
Introduction
Temporal Frameworks for Zea mays’ Early Dispersal
Direct Dating of Maize
On the Indirect Dating of Maize
Dating the Early Distribution of Zea Pollen
Dating the Early Distribution of Maize Phytoliths
Dating the Early Distribution of Moderate-to-High Stable Carbon Isotope Ratios
Comparing the Different Lines of Evidence
Discussion of the Social Implications of Maize’s Early Spread: Initial uses of Maize
5. El Riego and Early Maize Agricultural Evolution
Introduction
Domestication and Agriculture
Methods
Results: Calibrating and Averaging Ams Dates
Results: Morphological Trends and Rates
Results: Evolutionary Rates
Results: Stable Isotope Determinations
Discussion and Summary
6. Ancient DNA and the Integration of Archaeological and Genetic Approaches to the Study of Maize Domestication
Introduction
Morphological and Molecular Approaches to Documenting the Early History of Maize
Molecular Level Analysis of Archaeological Maize: A Case Study
Monitoring for Selection of Preferred Attributes in Ancient Maize
The Archaeological Maize
Tb1: Maize Plant Architecture 4400 Years Ago
Pbf and Su1: The Development of Starch and Protein Properties
Population Substructure in the Sugary-1 Gene
The Timing and Sequence of Selection for Key Attributes in Maize: Combining Morphological and Molecular Evidence
Loss of Natural Seed Dispersal Mechanisms
Fewer Larger Seed “Packages”
Loss of Germination Dormancy
Terminal Seed Clusters and Uniform Ripening
Improved Starch and Protein Quality
Future Directions in Ancient DNA Analysis of Crop Plants
7. Ancient Maize in the American Southwest: What Does It Look Like and What Can It Tell Us?
Introduction
Archaeological Context
Chronology
The Sites
Analysis of the Maize: Methods and Materials
Results
Discussion
Conclusions
8. Environmental Mosaics, Agricultural Diversity, and the Evolutionary Adoption of Maize in the American Southwest
Introduction
The Simplistic Paradigm
Proto-Agriculture
Diversity in Early Water Management
Agricultural Niches in an Environmental Mosaic
Maize Varieties and Crop Complexes
Conclusion
9. Toward a Biologically Based Method of Phytolith Classification
Introduction
The Raw Data and Its Presumed Meaning
Exploring Genetic Versus Nongenetic Variation
Conclusions
Part II Stable Isotope Analysis and Human Diet
10. Isotope Analyses and the Histories of Maize
Isotope Definitions
History of Isotope Studies
Sample Preparation and Isotopic Analysis
Interpretation and Significance of Carbon and Nitrogen Isotope Data
Oxygen and Strontium Isotopes
Isotope Studies in this Volume
11. Social Directions in the Isotopic Anthropology of Maize in the Maya Region
A Brief History of Isotopic Anthropology in Mesoamerica
Ideology
Social Structure
Rise of Social Differentiation
Socioeconomic Status
Intraelite Differentiation
Gender
Trade
Identification of the “Other” in Sacrifices
Conclusion
12. Diet in Prehistoric Soconusco
Introduction
Sample Selection
Sample Preparation and Analysis
Plant Results
Animal Results
Human Results
Conclusions
13. Early to Terminal Classic Maya Diet in the Northern Lowlands of the Yucatán (Mexico)
Introduction
Methods
Isotopic Studies of the Maya
Yaxuná
Chunchucmil
Discussion and Conclusion
14. The Importance of Maize in Initial Period and Early Horizon Peru
Introduction
Archaeological Sites Tested
Pacopampa
The Manchay Culture Sites of the Lurin Valley
Mina Perdida
Tablada de Lurin
Stable Isotope Analysis
Results and Discussion
Pacopampa
Cardal
Mina Perdida
Tablada de Lurin
Conclusion
15. Maize on the Frontier: Isotopic and Macrobotanical Data from Central–Western Argentina
Introduction
Zea mays on the Frontier: A South American Case
The Study Area
Domesticates: Maize and Other Resources in the Late Holocene
Isotopic Ecology and Human Diet: δ13C and δ15N Information
Late Holocene Human Diet and the Use of Maize
The Zea mays Frontier Adoption Model
Final Remarks
16. Dietary Variation and Prehistoric Maize Farming in the Middle Ohio Valley
Introduction
Late Woodland and Late Prehistoric Subsistence Records
Theory and Method
Theoretical Framework
Generating Dietary Data
The Isotope Record of Dietary Change
Multiple Populations?
Recent Efforts to Account for Dietary Change
Geographic Variation in Maize-Based Farming Systems
Recent Efforts to Account for Geographic Variation in Diet
Evaluation
Conclusions
Future Directions
17. A Hard Row to Hoe: Changing Maize Use in the American Bottom and Surrounding Areas
Introduction
Models of Maize Adoption in the American Bottom
Types of Analysis Used
Paleoethnobotany and Stable Carbon Isotope Analysis
Pottery Residue Analysis
Early Emergent Mississippian
Late Emergent Mississippian
The Mississippian Lohmann Phase (CAL AD 1050–1100)
Middle Mississippian Phases (CAL AD 1100–1350)
Stirling Phase (CAL AD 1100–1200)
Moorehead Phase (CAL AD 1200–1300)
Discussion
Conclusions
18. Evidence for Early Use of Maize in Peninsular Florida
Introduction
The Natural Setting of Peninsular Florida
Historic Evidence for Plant Foods in Florida
Stable Isotope Studies in Florida
Huaaan Skeletal Samples in This Study
Site Background
Cross Creek and Melton Mound I (Inland Sites)
Crystal River (An Estuary Environment)
Dunwoody, Pillsbury, Bay Pines, Horr’s Island, Weeden Island, and Bayshore Homes (Coastal Sites)
Processing and Analyzing Skeletal Material
Stable Isotope Results for All Sites
Cross Creek and Melton Mound I (Inland Sites)
Crystal River (Estuarine Site)
Bay Pines, Dunwoody, Pillsbury, Bayshore Homes, Weeden Island, Horr’s Island (Coastal Sites)
Discussion
Inland Sites
Crystal River
Coastal Sites
Conclusion
19. Prehistoric Maize in Southern Ontario: Contributions from Stable Isotope Studies
Introduction
Previous Studies
Stable Isotope Analysis of Faunal Remains: Earlier Study and New Data
Refining Estimates of the Introduction of Maize in Southern Ontario from Human Collagen Samples
Conclusions
20. The Stable and Radio-Isotope Chemistry of Eastern Basketmaker and Pueblo Groups in the Four Corners Region of the American Southwest: Implications for Anasazi Diets, Origins, and Abandonments in Southwestern Colorado
Introduction
Overview of Basketmaker II Research
Site Descriptions
Talus Village
Sites 22 and 23
Site 22
Site 23
Unnamed Sites
Methods
Stable Carbon Isotope Analysis
Stable Nitrogen Isotope Analysis
Laboratory Procedures
Results
Discussion
Talus Village
Sites 22/23
Pueblo II–III Burials
Radiocarbon Chronology
Conclusion
21. The Agricultural Productivity of Chaco Canyon and the Source(s) of Pre-Hispanic Maize Found in Pueblo Bonito
Introduction
Agricultural Productivity and Population Densities of the Chaco Canyon Core Area
Acres under Cultivation
Southwestern American Indian Maize Yields and Rates of Consumption
Estimated Population Densities Supported by Chaco Canyon Maize Production
Areas from Which Maize May Have Been Imported
Archaeological Maize Samples
Chemical Tracing of Biological and Archaeobiological Materials
Methodological Considerations: Sampling and Laboratory Methods
Results and Discussion
Summary and Conclusions
22. Stable Carbon Isotope Analysis and Human Diet: A Synthesis
Introduction
Theoretical Basis of the Use of Isotopes
The Significance of Isotopes in Reconstruction of Paleodiet in the Americas
Rate of Spread of Maize and Agriculture
Isotopic Studies in North America
Mesoamerica
South America
Other Isotopic Methods
Conclusions
Part III Histories of Maize: The Spread of Maize in Central and South America
23. Caribbean Maize: First Farmers to Columbus
Introduction
Caribbean Biogeography and Physical Geography in Brief
Synopsis of the History of Human Settlement and Cultivation Practices
The Evidence for Maize: Archaeological Research
Archaeobotany
Human Bone Chemistry
Discussion
Why Such a Low Signal?
The Development of a Uniquely Caribbean Cuisine
Conclusion
24. Maize on the Move
Introduction
Ethnographic Evidence
Discussion
Conclusions
25. The Gift of the Variation and Dispersion of Maize: Social and Technological Context in Amerindian Societies
Introduction
The Development of Ceramics: Its Social Setting
Ceramics and Maize: Dispersion in South America and the Caribbean
Timing of Maturation of Maize
Conclusions
26. The Maize Revolution: A View from El Salvador
Introduction
Making Sense of Fossil Zea Pollen from El Salvador and Beyond
Prehistoric Maize from Western El Salvador
The Pacific Coastal Plain
The Rio Paz Basin
The Sierra de Apaneca-Llamatepec Highlands
Prehistoric Maize Fields from Central El Salvador
Valle de las Hamacas (San Salvador)
The Zapotitán Basin
Conclusions
27. Pre-Columbian Maize Agriculture in Costa Rica: Pollen and Other Evidence from Lake and Swamp Sediments
Introduction
Maize Pollen Identification and Dispersal and Associated Paleoecological Evidence
Maize Pollen in Archaeological Regions of Costa Rica
The Central Highlands–Atlantic Watershed Archaeological Region
The Guanacaste–Nicoya Archaeological Region
The Diquís Archaeological Region
Conclusion
28. Caral–Supe and the North-Central Area of Peru: The History of Maize in the Land Where Civilization Came into Being
Introduction
The Social System of Caral-Supe
The Territory of Caral
The Settlement of Caral
Tools for Farming
Maize from Caral
Residential Sector A, Subsector A1
Subsector A5
Sector I2–Residential Units
Sector H1: The Gallery Pyramid
Sector C, Subsector C2
Residential Sector NN2
Settlement of Miraya, Subsector C4
Sector C5
Interpretations
Conclusions
29. Prehistoric Maize from Northern Chile: An Evaluation of the Evidence
Introduction
The Archaeological Evidence
Tiliviche
Camarones
Quiani
Cáñamo
Caleta Huelén-43
Chiu Chiu
Guatacondo-Ramaditas
Tulan
Pichasca, San Pedro Viejo
El Salto
Discussion of the Evidence
30. Early Maize on the Copacabana Peninsula: Implications for the Archaeology of the Lake Titicaca Basin
Introduction
Archaeological Background and Paleobotanical Maize Samples from Copacabana
Opal Phytoliths
Food Residue Phytolith Assemblages
Maize Chaff Assemblages
Blind Tests of Phytolith Assemblage Recognition
Materials and Methods of Phytolith Identification in Ancient and Modern Samples
Comparisons of Residues and Modern Maize Varieties
Discussion and Conclusions
31. The Movements of Maize into Middle Horizon Tiwanaku, Bolivia
Introduction
Tiwanaku: An Early Highland Polity
The Andes: Ecological Diversity, Maize Diversity
Maize at Tiwanaku
Hypotheses
Research Goals
Data
Methods
Analysis of the Data
Results
Discussion
Conclusions
32. The Social, Symbolic, and Economic Significance of Zea mays L. in the Late Horizon Period
Introduction
The Social and Symbolic Significance of Maize
Social and Symbolic Aspects of Maize to Interaction and Sealing Alliances
An Encounter of Historic Proportions
The Significance and Role of Maize To Andean Economy
Symbolic Aspects of Maize to Inca State Religion
Summary and Conclusions
Part VI Histories of Maize: North America and Northern Mexico
33. Early Agriculture in Chihuahua, Mexico
Introduction
Early Agriculture
The Introduction of Maize
Early Agriculture in Chihuahua
Paleoenvironment
Previous Research in Chihuahua
Northwestern Chihuahua
South-Central Chihuahua
D-Shaped Terrace Sites
Cerros de Trincheras
The Sierra Tarahumara
Discussion
34. Protohistoric and Contact Period Salinas Pueblo Maize Trend or Departure?
Introduction to the Salinas Area
Research Questions and Data
Data Sample
Data Analysis Techniques
Maize Consumption
Maize Production
Maize Trait Variation
Conclusions: Trend or Departure?
35. Early Maize Agriculture in the Northern Rio Grande Valley, New Mexico
Introduction
A Review of Early Agriculture in the Northern Rio Grande
An Evaluation of Early Maize Morphology and Dates in the Northern Rio Grande
Early Agriculture in the Northern Rio Grande
Conclusion
36. Hominy Technology and the Emergence of Mississippian Societies
Introduction
Hominy Technology
Alternative Methods of Hominy Production
Other Methods of Freeing the Essential Nutrients
Testing the Hypothesis
A New Race of Maize
Cultural Changes
Physical Changes
Origins of the Hominy Revolution
American Bottoms and the Central Mississippi
Lower Mississippi and Arkansas Lowlands
Southeast
Northeast
Conclusions
37. The Migrations of Maize into the Southeastern United States
Introduction
Phytoliths
The Assemblage Approach
Maize History and Varieties
Maize in the Southeastern United States
The Pilot Study
Methods and Materials
Results
Conclusion
38. The Science behind the Three Sisters Mound System: An Agronomic Assessment of an Indigenous Agricultural System in the Northeast
Introduction
Mounds
Soil Temperature and Moisture
Soil Organic Matter
Soil Fertility
Soil Erosion and Compaction
Spacing and Plant Population
Intercropping
An Integrated System
39. The Origin and Spread of Maize (Zea mays) in New England
Introduction
The Maize Debate and Mobile Farmers
New England’s Mobile Farmers
The Maize Chronology and the Importance of AMS Dating
Maize Dating Project
Implications of a Chronology for Maize Horticulture in New England
40. Pre-Contact Maize from Ontario, Canada: Context, Chronology, Variation, and Plant Association
Introduction
Middle Woodland, Late Woodland I, and Late Woodland II in Southern Ontario
Paleoethnobotany of Middle Woodland, Princess Point and Late Woodland II
Maize in the Northeast
Princess Point Maize
Contexts
Plant Associations
Late Woodland I Maize Morphology
Discussion
Part V Histories of Maize: The Language of Maize
41. Siouan Tribal Contacts and Dispersions Evidenced in the Terminology for Maize and Other Cultigens
Introduction
Glottochronological Dating
Impressionistic Dating
Improving Dating Techniques
Gourds
Squash (Often Pumpkin)
Maize
Other Technology
Beans
Summary
The Agricultural and Technological Chronology
The Siouan Family Tree
Further Research
42. Maize in Word and Image in Southeastern Mesoamerica
Introduction
Vocabulary
Basic Maize Words
Maize Growth Stages
Food Preparation
Ritual Names and Maize Deities
Narratives
Sayings, Metaphors, and Beliefs
Rituals
Numbers
Glyphs
Images
Calendar
Plants
Conclusion
43. Thipaak and the Origins of Maize in Northern Mesoamerica
Introduction
Thipaak Maize Histories
Thipaak and Maize in Conversation and Daily Life
Maize Cultivation Rituals
Relation to Other Mesoamercan Traditions
Discussion and Concluding Observations
44. The Place of Maize in Indigenous Mesoamerican Folk Taxonomies
Introduction
The Ethnobotany of the Amuzgo
Amuzgo Ethnobotany and Folk Taxonomy
Comparative Mesoamerican Plant Categorization
Tzeltal (Mayan) Ethnobotanical Categories
Chuj (Mayan) Ethnobotanical Categories
Itzá (Mayan) Ethnobotanical Categories
Popolocan (Otomanguean) Ethnobotanical Categories
The Emergence of Mesoamerican Life Forms
Classic Maya Science
Concluding Remarks
45. Native Aymara and Quechua Botanical Terminologies of Zea mays in the Lake Titicaca and Cuzco Regions
Introduction
Historical Background of Quechua and Aymara Languages
Tunqu (Aymara) and Sara (Quechua) Maize Terminologies
Maize Plant Parts
Maize Varieties
Chicha, K’usa (Aymara), and Aqha (Quechua) Terms
Conclusions
46. The Historical Linguistics of Maize Cultivation in Mesoamerica and North America
Introduction
Historical–Linguistic Methods
Reconstructed Maize Complex Vocabularies in Mesoamerican Languages
Maize Complex Loan Words in Mesoamerican Languages
Maize Vocabularies in the Southwestern United States
Maize Vocabulary in the Eastern United States
Summary and Conclusion
47. Glottochronology and the Chronology of Maize in the Americas
Introduction
Glottochronology
Methodology
Theoretical Considerations Concerning Terms for Maize in Ancestral Languages
Chronology of Maize in the Americas
Maize Chronology and Glottochronological Dates
Adjusting Glottochronology
Conclusion
48. The Antiquity, Biogeography, and Culture History of Maize in the Americas
The Culture History of Maize in the Americas
Contextual Considerations
Antiquity
Biogeography: Dispersal and Racial Diversification
Culture History—Staple, Variety, and Cultural Acceptance
Maize in Language, Legend, and Myth
Extinction
Index
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