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Index
Cover Half Title Title Page Copyright Page Dedication Table of Contents Contributors An Introduction to the Histories of Maize Part I Histories of Maize: Genetic, Morphological, and Microbotanical Evidence
1. Differing Approaches and Perceptions in the Study of New and Old World Crops
Introduction Different Emphases in New and Old World Agriculture
Reasons for the Difference in Emphasis Outcomes of the Difference in Emphasis
Different Perceptions of the Role of Science
2. Maize in the Americas
Purpose and Scope of Review Introduction
Genetic Evidence of Teosinte Domestication Genetic Evidence of Population Manipulation Archaeological-Macrobotanical-Evidence of Teosinte Domestication and Maize Agriculture Pollen Evidence for Use of Zea and Climate Change and Phytoliths Document Neotropical Plant Domestication
Juxtaposing the Archaeological and Genetic Evidence for Early Maize
3. Origin of Polystichy in Maize
Abstract Introduction: The Origin of Maize The Maizoid Eve—An Emphatic Restatement
The Maizoid Eve Concept Is Useful and Should Not Be Rejected
First for Sugar, Then for Grain: Reflections on Corn Domestication Chronology The Cupulate Fruitcase and the Ear Cluster: Adaptive Marvels of Coordinated Sequential Maturation The Origin of Polystichy in Maize
An Abbreviated History The “Twisted Cob Hypothesis” of Collins: Its Merits and Follies What Happened After Tga 1 Caused the Maizoid Revolution? Collins’ Figure, With All of Its Faults, Is a Classic Illustration The Origin of Polystichy in Maize: The “Second Bifurcation”—A Reappraisal
The Shank and Its Husks—The Key to Maize Ear Polystichy
Maize Polystichy—With Its Roots in the Shank to Its Glory in the Ear On the Inexcusable Neglect of the Shank and Its Husks A Note on Twisting, and the Basic Bilateral Dorsiventrality of Zea Edgar Anderson and the Shank—The Story of an Unconsummated Love Affair The Condensation in the Maize Shank and Its Husks and Preconceived Notions
From Teosinte Distichy to Maizoid Polystichy: Or How to Study Husk Phyllotaxy in Nine Easy Steps
Iltis and His Gigantic Footnote
S. G. Stephens and the Shank Condensation Theory—Sharp-Eyed, Unsung, Uncited, and Unequivocally Correct Postscript
4. Dating the Initial Spread of Zea mays
Introduction Temporal Frameworks for Zea mays’ Early Dispersal Direct Dating of Maize On the Indirect Dating of Maize Dating the Early Distribution of Zea Pollen Dating the Early Distribution of Maize Phytoliths Dating the Early Distribution of Moderate-to-High Stable Carbon Isotope Ratios Comparing the Different Lines of Evidence Discussion of the Social Implications of Maize’s Early Spread: Initial uses of Maize
5. El Riego and Early Maize Agricultural Evolution
Introduction Domestication and Agriculture Methods Results: Calibrating and Averaging Ams Dates Results: Morphological Trends and Rates Results: Evolutionary Rates Results: Stable Isotope Determinations Discussion and Summary
6. Ancient DNA and the Integration of Archaeological and Genetic Approaches to the Study of Maize Domestication
Introduction Morphological and Molecular Approaches to Documenting the Early History of Maize Molecular Level Analysis of Archaeological Maize: A Case Study
Monitoring for Selection of Preferred Attributes in Ancient Maize The Archaeological Maize Tb1: Maize Plant Architecture 4400 Years Ago Pbf and Su1: The Development of Starch and Protein Properties Population Substructure in the Sugary-1 Gene
The Timing and Sequence of Selection for Key Attributes in Maize: Combining Morphological and Molecular Evidence
Loss of Natural Seed Dispersal Mechanisms Fewer Larger Seed “Packages” Loss of Germination Dormancy Terminal Seed Clusters and Uniform Ripening Improved Starch and Protein Quality Future Directions in Ancient DNA Analysis of Crop Plants
7. Ancient Maize in the American Southwest: What Does It Look Like and What Can It Tell Us?
Introduction Archaeological Context
Chronology The Sites
Analysis of the Maize: Methods and Materials Results Discussion Conclusions
8. Environmental Mosaics, Agricultural Diversity, and the Evolutionary Adoption of Maize in the American Southwest
Introduction The Simplistic Paradigm Proto-Agriculture Diversity in Early Water Management Agricultural Niches in an Environmental Mosaic Maize Varieties and Crop Complexes Conclusion
9. Toward a Biologically Based Method of Phytolith Classification
Introduction The Raw Data and Its Presumed Meaning Exploring Genetic Versus Nongenetic Variation Conclusions
Part II Stable Isotope Analysis and Human Diet
10. Isotope Analyses and the Histories of Maize
Isotope Definitions History of Isotope Studies Sample Preparation and Isotopic Analysis Interpretation and Significance of Carbon and Nitrogen Isotope Data Oxygen and Strontium Isotopes Isotope Studies in this Volume
11. Social Directions in the Isotopic Anthropology of Maize in the Maya Region
A Brief History of Isotopic Anthropology in Mesoamerica Ideology Social Structure
Rise of Social Differentiation Socioeconomic Status
Intraelite Differentiation Gender Trade Identification of the “Other” in Sacrifices Conclusion
12. Diet in Prehistoric Soconusco
Introduction Sample Selection Sample Preparation and Analysis Plant Results Animal Results Human Results Conclusions
13. Early to Terminal Classic Maya Diet in the Northern Lowlands of the Yucatán (Mexico)
Introduction Methods Isotopic Studies of the Maya
Yaxuná Chunchucmil
Discussion and Conclusion
14. The Importance of Maize in Initial Period and Early Horizon Peru
Introduction Archaeological Sites Tested
Pacopampa The Manchay Culture Sites of the Lurin Valley Mina Perdida Tablada de Lurin
Stable Isotope Analysis Results and Discussion
Pacopampa Cardal Mina Perdida Tablada de Lurin
Conclusion
15. Maize on the Frontier: Isotopic and Macrobotanical Data from Central–Western Argentina
Introduction Zea mays on the Frontier: A South American Case The Study Area Domesticates: Maize and Other Resources in the Late Holocene Isotopic Ecology and Human Diet: δ13C and δ15N Information Late Holocene Human Diet and the Use of Maize The Zea mays Frontier Adoption Model Final Remarks
16. Dietary Variation and Prehistoric Maize Farming in the Middle Ohio Valley
Introduction Late Woodland and Late Prehistoric Subsistence Records Theory and Method
Theoretical Framework Generating Dietary Data
The Isotope Record of Dietary Change
Multiple Populations? Recent Efforts to Account for Dietary Change
Geographic Variation in Maize-Based Farming Systems
Recent Efforts to Account for Geographic Variation in Diet Evaluation
Conclusions
Future Directions
17. A Hard Row to Hoe: Changing Maize Use in the American Bottom and Surrounding Areas
Introduction Models of Maize Adoption in the American Bottom Types of Analysis Used
Paleoethnobotany and Stable Carbon Isotope Analysis Pottery Residue Analysis
Early Emergent Mississippian Late Emergent Mississippian The Mississippian Lohmann Phase (CAL AD 1050–1100) Middle Mississippian Phases (CAL AD 1100–1350)
Stirling Phase (CAL AD 1100–1200) Moorehead Phase (CAL AD 1200–1300)
Discussion Conclusions
18. Evidence for Early Use of Maize in Peninsular Florida
Introduction The Natural Setting of Peninsular Florida Historic Evidence for Plant Foods in Florida Stable Isotope Studies in Florida Huaaan Skeletal Samples in This Study Site Background
Cross Creek and Melton Mound I (Inland Sites) Crystal River (An Estuary Environment) Dunwoody, Pillsbury, Bay Pines, Horr’s Island, Weeden Island, and Bayshore Homes (Coastal Sites)
Processing and Analyzing Skeletal Material Stable Isotope Results for All Sites
Cross Creek and Melton Mound I (Inland Sites) Crystal River (Estuarine Site) Bay Pines, Dunwoody, Pillsbury, Bayshore Homes, Weeden Island, Horr’s Island (Coastal Sites)
Discussion
Inland Sites Crystal River Coastal Sites
Conclusion
19. Prehistoric Maize in Southern Ontario: Contributions from Stable Isotope Studies
Introduction Previous Studies Stable Isotope Analysis of Faunal Remains: Earlier Study and New Data Refining Estimates of the Introduction of Maize in Southern Ontario from Human Collagen Samples Conclusions
20. The Stable and Radio-Isotope Chemistry of Eastern Basketmaker and Pueblo Groups in the Four Corners Region of the American Southwest: Implications for Anasazi Diets, Origins, and Abandonments in Southwestern Colorado
Introduction Overview of Basketmaker II Research Site Descriptions
Talus Village Sites 22 and 23 Site 22 Site 23 Unnamed Sites
Methods
Stable Carbon Isotope Analysis Stable Nitrogen Isotope Analysis Laboratory Procedures
Results Discussion
Talus Village Sites 22/23 Pueblo II–III Burials Radiocarbon Chronology
Conclusion
21. The Agricultural Productivity of Chaco Canyon and the Source(s) of Pre-Hispanic Maize Found in Pueblo Bonito
Introduction Agricultural Productivity and Population Densities of the Chaco Canyon Core Area
Acres under Cultivation Southwestern American Indian Maize Yields and Rates of Consumption Estimated Population Densities Supported by Chaco Canyon Maize Production Areas from Which Maize May Have Been Imported
Archaeological Maize Samples
Chemical Tracing of Biological and Archaeobiological Materials Methodological Considerations: Sampling and Laboratory Methods Results and Discussion
Summary and Conclusions
22. Stable Carbon Isotope Analysis and Human Diet: A Synthesis
Introduction Theoretical Basis of the Use of Isotopes The Significance of Isotopes in Reconstruction of Paleodiet in the Americas Rate of Spread of Maize and Agriculture Isotopic Studies in North America Mesoamerica South America Other Isotopic Methods Conclusions
Part III Histories of Maize: The Spread of Maize in Central and South America
23. Caribbean Maize: First Farmers to Columbus
Introduction Caribbean Biogeography and Physical Geography in Brief Synopsis of the History of Human Settlement and Cultivation Practices The Evidence for Maize: Archaeological Research
Archaeobotany Human Bone Chemistry
Discussion
Why Such a Low Signal? The Development of a Uniquely Caribbean Cuisine
Conclusion
24. Maize on the Move
Introduction Ethnographic Evidence Discussion Conclusions
25. The Gift of the Variation and Dispersion of Maize: Social and Technological Context in Amerindian Societies
Introduction The Development of Ceramics: Its Social Setting Ceramics and Maize: Dispersion in South America and the Caribbean Timing of Maturation of Maize Conclusions
26. The Maize Revolution: A View from El Salvador
Introduction Making Sense of Fossil Zea Pollen from El Salvador and Beyond Prehistoric Maize from Western El Salvador
The Pacific Coastal Plain The Rio Paz Basin The Sierra de Apaneca-Llamatepec Highlands
Prehistoric Maize Fields from Central El Salvador
Valle de las Hamacas (San Salvador) The Zapotitán Basin
Conclusions
27. Pre-Columbian Maize Agriculture in Costa Rica: Pollen and Other Evidence from Lake and Swamp Sediments
Introduction Maize Pollen Identification and Dispersal and Associated Paleoecological Evidence Maize Pollen in Archaeological Regions of Costa Rica
The Central Highlands–Atlantic Watershed Archaeological Region The Guanacaste–Nicoya Archaeological Region The Diquís Archaeological Region
Conclusion
28. Caral–Supe and the North-Central Area of Peru: The History of Maize in the Land Where Civilization Came into Being
Introduction The Social System of Caral-Supe The Territory of Caral The Settlement of Caral Tools for Farming Maize from Caral
Residential Sector A, Subsector A1 Subsector A5 Sector I2–Residential Units Sector H1: The Gallery Pyramid Sector C, Subsector C2 Residential Sector NN2 Settlement of Miraya, Subsector C4 Sector C5
Interpretations Conclusions
29. Prehistoric Maize from Northern Chile: An Evaluation of the Evidence
Introduction The Archaeological Evidence
Tiliviche Camarones Quiani Cáñamo Caleta Huelén-43 Chiu Chiu Guatacondo-Ramaditas Tulan Pichasca, San Pedro Viejo El Salto
Discussion of the Evidence
30. Early Maize on the Copacabana Peninsula: Implications for the Archaeology of the Lake Titicaca Basin
Introduction Archaeological Background and Paleobotanical Maize Samples from Copacabana Opal Phytoliths
Food Residue Phytolith Assemblages Maize Chaff Assemblages Blind Tests of Phytolith Assemblage Recognition
Materials and Methods of Phytolith Identification in Ancient and Modern Samples
Comparisons of Residues and Modern Maize Varieties
Discussion and Conclusions
31. The Movements of Maize into Middle Horizon Tiwanaku, Bolivia
Introduction Tiwanaku: An Early Highland Polity The Andes: Ecological Diversity, Maize Diversity Maize at Tiwanaku
Hypotheses
Research Goals
Data Methods Analysis of the Data Results
Discussion Conclusions
32. The Social, Symbolic, and Economic Significance of Zea mays L. in the Late Horizon Period
Introduction The Social and Symbolic Significance of Maize Social and Symbolic Aspects of Maize to Interaction and Sealing Alliances
An Encounter of Historic Proportions
The Significance and Role of Maize To Andean Economy Symbolic Aspects of Maize to Inca State Religion Summary and Conclusions
Part VI Histories of Maize: North America and Northern Mexico
33. Early Agriculture in Chihuahua, Mexico
Introduction Early Agriculture The Introduction of Maize Early Agriculture in Chihuahua Paleoenvironment Previous Research in Chihuahua Northwestern Chihuahua South-Central Chihuahua
D-Shaped Terrace Sites Cerros de Trincheras
The Sierra Tarahumara Discussion
34. Protohistoric and Contact Period Salinas Pueblo Maize Trend or Departure?
Introduction to the Salinas Area Research Questions and Data
Data Sample Data Analysis Techniques
Maize Consumption Maize Production Maize Trait Variation Conclusions: Trend or Departure?
35. Early Maize Agriculture in the Northern Rio Grande Valley, New Mexico
Introduction A Review of Early Agriculture in the Northern Rio Grande An Evaluation of Early Maize Morphology and Dates in the Northern Rio Grande Early Agriculture in the Northern Rio Grande Conclusion
36. Hominy Technology and the Emergence of Mississippian Societies
Introduction Hominy Technology
Alternative Methods of Hominy Production Other Methods of Freeing the Essential Nutrients
Testing the Hypothesis
A New Race of Maize Cultural Changes Physical Changes
Origins of the Hominy Revolution American Bottoms and the Central Mississippi
Lower Mississippi and Arkansas Lowlands Southeast Northeast
Conclusions
37. The Migrations of Maize into the Southeastern United States
Introduction
Phytoliths The Assemblage Approach Maize History and Varieties Maize in the Southeastern United States
The Pilot Study
Methods and Materials Results
Conclusion
38. The Science behind the Three Sisters Mound System: An Agronomic Assessment of an Indigenous Agricultural System in the Northeast
Introduction Mounds
Soil Temperature and Moisture Soil Organic Matter Soil Fertility Soil Erosion and Compaction Spacing and Plant Population
Intercropping An Integrated System
39. The Origin and Spread of Maize (Zea mays) in New England
Introduction The Maize Debate and Mobile Farmers New England’s Mobile Farmers The Maize Chronology and the Importance of AMS Dating Maize Dating Project Implications of a Chronology for Maize Horticulture in New England
40. Pre-Contact Maize from Ontario, Canada: Context, Chronology, Variation, and Plant Association
Introduction Middle Woodland, Late Woodland I, and Late Woodland II in Southern Ontario Paleoethnobotany of Middle Woodland, Princess Point and Late Woodland II Maize in the Northeast Princess Point Maize
Contexts Plant Associations
Late Woodland I Maize Morphology Discussion
Part V Histories of Maize: The Language of Maize
41. Siouan Tribal Contacts and Dispersions Evidenced in the Terminology for Maize and Other Cultigens
Introduction Glottochronological Dating Impressionistic Dating Improving Dating Techniques
Gourds Squash (Often Pumpkin) Maize
Other Technology
Beans
Summary
The Agricultural and Technological Chronology The Siouan Family Tree Further Research
42. Maize in Word and Image in Southeastern Mesoamerica
Introduction Vocabulary
Basic Maize Words Maize Growth Stages Food Preparation Ritual Names and Maize Deities
Narratives Sayings, Metaphors, and Beliefs
Rituals Numbers Glyphs Images Calendar Plants
Conclusion
43. Thipaak and the Origins of Maize in Northern Mesoamerica
Introduction Thipaak Maize Histories Thipaak and Maize in Conversation and Daily Life Maize Cultivation Rituals Relation to Other Mesoamercan Traditions Discussion and Concluding Observations
44. The Place of Maize in Indigenous Mesoamerican Folk Taxonomies
Introduction The Ethnobotany of the Amuzgo Amuzgo Ethnobotany and Folk Taxonomy Comparative Mesoamerican Plant Categorization
Tzeltal (Mayan) Ethnobotanical Categories Chuj (Mayan) Ethnobotanical Categories Itzá (Mayan) Ethnobotanical Categories Popolocan (Otomanguean) Ethnobotanical Categories
The Emergence of Mesoamerican Life Forms Classic Maya Science Concluding Remarks
45. Native Aymara and Quechua Botanical Terminologies of Zea mays in the Lake Titicaca and Cuzco Regions
Introduction Historical Background of Quechua and Aymara Languages Tunqu (Aymara) and Sara (Quechua) Maize Terminologies
Maize Plant Parts Maize Varieties
Chicha, K’usa (Aymara), and Aqha (Quechua) Terms Conclusions
46. The Historical Linguistics of Maize Cultivation in Mesoamerica and North America
Introduction Historical–Linguistic Methods Reconstructed Maize Complex Vocabularies in Mesoamerican Languages Maize Complex Loan Words in Mesoamerican Languages Maize Vocabularies in the Southwestern United States Maize Vocabulary in the Eastern United States Summary and Conclusion
47. Glottochronology and the Chronology of Maize in the Americas
Introduction Glottochronology Methodology Theoretical Considerations Concerning Terms for Maize in Ancestral Languages Chronology of Maize in the Americas Maize Chronology and Glottochronological Dates Adjusting Glottochronology Conclusion
48. The Antiquity, Biogeography, and Culture History of Maize in the Americas
The Culture History of Maize in the Americas
Contextual Considerations
Antiquity Biogeography: Dispersal and Racial Diversification Culture History—Staple, Variety, and Cultural Acceptance Maize in Language, Legend, and Myth Extinction
Index
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