Clean Cakes by Inman, Henrietta -- Read -- Imperial Library of Trantor

Index

Cover Title Page Contents Introduction

A New Pâtisserie The Beginning of Clean Cakes A Rude Awakening Clean Cakes Philosophy

Dairy – the alternatives

Lactose Intolerance and Dairy Allergies What Does Dairy Do in Baking? Dairy-Free Alternatives to Milk Dairy-Free Alternatives to Cream And Cream Cheese Dairy-Free Alternatives to Yogurt and Buttermilk Dairy-Free Alternatives to Butter Doesn’t Chocolate Contain Dairy?

Sugar – the alternatives

Natural Sweeteners Crystallized Natural Sweeteners Liquid Natural Sweeteners Clever Sweeteners Sweet Flavour Boosters

Gluten – the alternatives

Gluten Sensitivity and Coeliac Disease What Does Gluten Do? Combining Gluten-Free Flours and Starches Gluten-Free Starches and Baking Aids Wholegrain Gluten-Free Flours and Grain-Free Flours Pseudocereals: Amaranth, Buckwheat and Quinoa Veganism and Egg Replacements

Flavour enhancers and superfoods Stocking your Clean Cakes larder Cook’s notes Foundation Recipes

Soaking and dehydrating

Soaking ‘Activated Dried’ Nuts, Seeds and Groats

Basic Nut Butters

Almond, Hazelnut and Cashew Nut Butters

Basic Nut Creams

Cashew Cream Whipped Coconut Cream

Basic Nut Milks

Almond, Hazelnut, Pistachio and Cashew Nut Milks Creamy Sweet Cashew Milk

Basic Pastry Jams (Jellies) and Apple Purée

Quick-Cook Raspberry Jam (Jelly) Quick-Blend Raw Raspberry Chia Jam (Jelly) Easy Apple Purée

All the cakes

Muffins, loaf cakes and breads

Amaranth, berry and banana muffins with buckwheat streusel Spiced parsnip muffins Apple and hazelnut muffins Coconut and carrot muffins with cacao-maca-lucuma ‘yogurt’ Polenta (cornmeal) muffins with spinach, sun-dried tomatoes and olives Purple haze loaf with super-berry cashew ‘yogurt’ Baked banana, date and pecan loaf with spiced caramel sauce Extra fruity fruit loaf Apricot, cranberry and almond tea bread Fig and ginger tea bread with dark (bittersweet) chocolate spread Go-to wholegrain gluten-free bread Sweet potato cornbread Waste not, want not multi-seed quinoa bread

Biscuits (cookies), brownies and bars

Lavender, honey and almond biscotti thins Rosemary, orange, dark (bittersweet) chocolate and hazelnut sablés Dark (bittersweet) chocolate dipped peanut butter and jelly dreams Chilli choc-chip cookies Chai-spiced oatmeal, raisin, sultana and currant cookies Tutti frutti buckwheat florentines Waste not, want not raw herby hemp seed crackers Chocolate truffle teff brownies Sour cherry and macadamia butterscotch blondies Salted tahini shortbread biscuit (cookie) bars with yogurt-coated walnuts and figs Raw super seed energy boosters Almond, oat and raspberry bars Five grain omega mix granola bars Coconut-cacao-quinoa bars

Gorgeous tarts and scrumptious pies

Blueberry galettes Plum crostata Raspberry and rose tartlets with pistachio frangipane Pear, chocolate and hazelnut tart with cacao pastry crust Gooseberry and almond tart Roasted root vegetable tarts with spiced sesame crust Tomato and pepper pissaladière Quince pies Maple baked apple pies Fig and raspberry pie with pistachio crème anglaise Baked kabocha squash pie

Raw desserts

Mango, coconut and lime chia puddings with mint Tiramisù mousse Velvet chocolate pots Summer fruit tart Strawberry verbena granita Chocolate, banana and passionfruit pie with sticky toffee sauce Pristine Black Forest parfait Bitter chocolate orange ice cream cake with chocolate glaze Blueberry lemon mousse cake with scented geranium flowers

Chocolates, petit fours and little clean treats

Homemade chocolate Make your own chocolate bars Dark (bittersweet) chocolate truffles

Espresso truffles Nutmeg chilli cinnamon truffles Blackcurrant truffles

‘White chocolate’ truffles

Matcha sesame ‘white chocolate’ truffles Camomile and honey ‘white chocolate’ truffles

Hazelnut and lime rochers Cardamom, cranberry and pistachio mendiants Fresh mint thins Adzuki bean Brazil nut fudge Dream coconut ice Puff-me-up clusters

Lemon, strawberry and Earl Grey friands with lemon drizzle Honeybee madeleines

Index Stockists, bibliography and acknowledgements Copyright