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Index
Cover Table of Contents Title Page Introduction Part I: "Ve-gan" at the Beginning
Chapter 1: The Lowdown on Vegan Eating and Living Chapter 2: Understanding the Impact of Vegan Living Chapter 3: Transforming to Veganism
Part II: Building a Healthy Vegan Diet
Chapter 4: Essential Nutrients for Healthy Success Chapter 5: Protein Protocols Chapter 6: Transforming Food into Health-Supportive Meals
Part III: Sticking to Your Guns: Staying Vegan
Chapter 7: Cooking and Shopping Like a Vegan Chapter 8: Coexisting with the Meat Eaters in Your Home Chapter 9: Planning Your Meals to Stay on Track Chapter 10: Comfort Foods: Veganizing Meat, Dairy, and Other Old Favorites Chapter 11: Beyond Food: Embracing the Whole Vegan Lifestyle
Part IV: Tasting Is Believing: Vegan Recipes
Chapter 12: Breakfasts of Vegan Champions Chapter 13: Sides and Lighter Meals Chapter 14: Main Course Recipes Chapter 15: Just Desserts
Part V: Living Vegan in the Real World
Chapter 16: Walking the Vegan Walk (without Being Preachy!) Chapter 17: Vegans on the Move: Travel and Hotel Issues Chapter 18: Dining Out Chapter 19: Navigating Tricky Social Situations
Part VI: Veganism for All Walks of Life
Chapter 20: Pea in a Pod: The Healthy Vegan Pregnancy and Postpartum Period Chapter 21: Bouncing Baby Vegans Chapter 22: Vegan Diets for Kids, Tweens, and Teens Chapter 23: The Vegan Athlete Chapter 24: Aging Gracefully and Veganly
Part VII: The Part of Tens
Chapter 25: Ten Reasons for Eating a Vegan Diet Chapter 26: Top Ten Questions (and Answers) about Going Vegan Chapter 27: Ten Ways to Make Vegan Living Extraordinary
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