Ask the Wine Doctor by Finstein, Edward -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Dedication Contents Acknowledgements Introduction Chapter 1 - Grape Expectations: Growing It

Location, Location, Location The Noble Vine Grape Families The Royal Treatment Specialty Grapes Harvesting

Chapter 2 - Nectar of the Gods: Making It

The Simple Facts Fermentations Sparkling Moments Fortifiably Good Stylistically Speaking To Oak or Not to Oak – That Is the Question

Chapter 3 - Oh Brother, Where Art Thou?: Accessing It

The Search The Label Says It All Required Data Common Production Terms Fizz Facts Marketing Expressions

Chapter 4 - To Have and to Hold: Storing and Ageing It

All Bottled Up Discreet Enclosures The Age of Reason Wine in Shops Cellaring at Home

Chapter 5 - Deliverance: Serving It

The Opening Ceremony The Temperate Zone Deep Breathing A Glass Act

Chapter 6 - Hedonism: Enjoying It

The Human Condition Let’s Get Physical The Healthy Taster It’s All in Your Head Tasting Is Believing Every Picture Tells a Story – Visuals The Nose Knows Taste – The Final Frontier What’s the Score? Evaluating It The Space Is the Place Atmosphere Show and Tell – Wine Fairs Home on the Range Restaurant Wining Wine Lists House Wine Wine Rituals A Marriage Made in Heaven – Wine and Food The Art of Compatibility Cooking with Wine

Chapter 7 - The Road Ahead

Countries, Regions, and Varietals Old World New World Trends A Final Word

Glossary: The language of Wine Selected Bibliography

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