Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
Cover
Title Page
Copyright
Dedication
Table of Contents
Foreword
Introduction
1. The Skeptical Vegan: One Man’s Transition to Veganism
2. Fair-Haired Golden Child: The Only Son in an Italian Household
3. Meaty, Beaty, Big, and Bouncy
4. Four Funerals and a Wedding
5. Taking a Vacation from Vegetables
6. What’s the Number for 9–1–1?
7. Meeting Jen and Going Vegan
8. The Bet: Woke Up Vegan
9. On Being Skeptical: Going “All In”
10. Friday Dinner
11. The Traveling Vegan; or, A Vegan in a Minnesota Steakhouse
12. Survival Mode: Anything You Can Eat, I Can Eat Vegan
13. The History of Milk, Eggs, and the World
14. Poop and Other Bodily Functions Vegans Go On About
15. Potatoes: The Other White Meat
16. ABCs of Vegans
17. How to Go Vegan in Two Easy Steps
18. Eating Plants Is Sexy: Making Vegan Babies
19. Speciesism and the Humane Touch
20. Defending Veganism
21. Cravings, Vegan Potlucks, and the Holidays
22. The Angry Vegans
23. Why I Stayed Vegan: Vegan Butchers
24. A Horse with No Name
25. Be Vegan. Be Better.
26. Planet Vegan
27. The Meaty Vegan Recipes and the Vegan Kitchen
Epilogue
Acknowledgments
Notes
← Prev
Back
Next →
← Prev
Back
Next →