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Index
Cover Page
Schaum’S Outline of Bookkeeping and Accounting
Copyright Page
Contents
Preface
PART I The Bookkeeping Cycle
CHAPTER 1 Assets, Liabilities, and Capital
1.1 Nature of Bookkeeping and Accounting
1.2 Basic Elements of Financial Position: The Accounting Equation
CHAPTER 2 Debits and Credits: The Double-Entry System
2.1 Introduction
2.2 The Account
2.3 Debits and Credits
2.4 The Ledger
2.5 The Chart of Accounts
2.6 The Trial Balance
CHAPTER 3 Journalizing and Posting Transactions
3.1 Introduction
3.2 The Journal
3.3 Journalizing
3.4 Posting
CHAPTER 4 Financial Statements
4.1 Introduction
4.2 Income Statement
4.3 Accrual Basis and Cash Basis of Accounting
4.4 Balance Sheet
4.5 Statement of Owner’s Equity
4.6 The Statement of Cash Flows
4.7 Financial Statement Summary
4.8 Classified Financial Statements
CHAPTER 5 Adjusting and Closing Procedures
5.1 Introduction: The Accrual Basis of Accounting
5.2 Adjusting Entries Covering Recorded Data
5.3 Adjusting Entries Covering Unrecorded Data
5.4 Closing Entries
5.5 Ruling Accounts
5.6 Post-Closing Trial Balance
5.7 Bookkeeping and Accounting Cycle
Comprehensive Review Problem
Examination I
CHAPTER 6 Computer Application: Peachtree Complete® Software Introduction
6.1 Introduction
6.2 Illustration
6.3 Conclusion
PART II Special Journals, Ledgers, and the Worksheet
CHAPTER 7 Repetitive Transactions: The Sales and the Purchases Journals
7.1 Introduction
7.2 Sales Journal
7.3 Special Ledgers (Subsidiary Ledgers)
7.4 Sales Returns and Discounts
7.5 Types of Ledger Account Forms
7.6 Purchases as a Cost
7.7 Trade Discounts
7.8 Purchase Control
7.9 Purchase Invoices
7.10 Purchases Journal
7.11 Subsidiary Accounts Payable Ledger
7.12 Return of Merchandise
7.13 Purchase Discounts
CHAPTER 8 The Cash Journal
8.1 Introduction
8.2 Cash Receipts Journal
8.3 Cash Disbursements Journal
8.4 Combination Cash Journal
Comprehensive Review Problem
CHAPTER 9 Summarizing and Reporting via the Worksheet
9.1 Introduction
9.2 Worksheet Procedures for a Service Business
Examination II
PART III Merchandising
CHAPTER 10 The Merchandising Company
10.1 Introduction
10.2 Purchases
10.3 Adjusting Entry Procedures
10.4 Worksheet Procedures
10.5 Closing Entries
10.6 Financial Statement Treatment
10.7 Summary
Comprehensive Review Problem
CHAPTER 11 Costing Merchandise Inventory
11.1 Introduction
11.2 Determining Inventory: Physical Count
11.3 Determining Inventory: Estimation
CHAPTER 12 Pricing Merchandise
12.1 Trade Discounts
12.2 Chain Discounts
12.3 Cash Discounts
12.4 Markup
12.5 Selling Price as a Basis: Computing Percent Markup
12.6 Cost as a Basis
12.7 Markdowns
12.8 Turnover—Ratios for Inventory
12.9 Number of Days’ Sales in Inventory
Examination III
PART IV Specific Bookkeeping and Accounting Topics
CHAPTER 13 Negotiable Instruments
13.1 Introduction
13.2 Methods of Computing Interest
13.3 Accounting for Notes Payable and Notes Receivable
13.4 Discounting
13.5 Dishonored Notes Receivable
13.6 Recording Uncollectible Accounts
13.7 Computing Uncollectible Accounts
13.8 Recovery of Uncollectible Accounts
CHAPTER 14 Controlling Cash
14.1 Introduction
14.2 Controlling Cash Receipts
14.3 Controlling Cash Disbursements
14.4 Controlling Cash Balances
14.5 Bank Statements
14.6 Petty Cash
CHAPTER 15 Payroll
15.1 Gross Pay
15.2 Deductions from Gross Pay
15.3 The Payroll System
15.4 Recording the Payroll
CHAPTER 16 Property, Plant, and Equipment: Depreciation
16.1 Fixed Assets
16.2 Depreciation and Scrap Value
16.3 Depreciation Methods
Examination IV
PART V Other Business Organizations
CHAPTER 17 The Partnership
17.1 Characteristics of the Partnership
17.2 Formation of the Partnership
17.3 Division of Net Income and Loss
17.4 Admission of a New Partner
17.5 Liquidation of a Partnership
CHAPTER 18 The Corporation
18.1 Characteristics of the Corporation
18.2 Corporate Terminology
18.3 Advantages of the Corporate Form
18.4 Disadvantages of the Corporate Form
18.5 Equity Accounting for the Corporation
18.6 Common Stock
18.7 Preferred Stock
18.8 Issue of Stock
18.9 Book Value
18.10 Earnings per Share
18.11 Bond Characteristics
18.12 Funding by Stock versus Funding by Bonds
Examination V
APPENDIX Mathematics
A.1 Operations with Decimals
A.2 Percentages
A.3 Statistical Methods
Glossary of Bookkeeping and Accounting Terms
Index
Footnote
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