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Index
Cover
Title Page
Contents
Preface
1 Roasting Basics: Techniques and Equipment
2 Simply Vegetables: Side Dishes
3 Snacks, Starters, and Soups
4 Sumptuous Salads
5 Vegetable Feasts: Main Dishes
6 Sensational Sandwiches and Wraps
7 Pleasing Pasta
8 Tempting Tarts, Pastries, and Pizzas
9 Tasty Tofu and Tempeh
10 Great Grains, Nuts, and Seeds
Acknowledgments
About the Author
Index
Copyright
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