Log In
Or create an account ->
Imperial Library
Home
About
News
Upload
Forum
Help
Login/SignUp
Index
PART 1 Having More Money: Would You Rather Live on Steak and Lobster, or Peanut Butter and Jelly?
1. Storing Up Grain in Silos
2. Ninety-seven Slices of Bread
3. More Food Than You Could Ever Eat
4. Are You Smarter Than a Bagel? I Wasn’t
5. Waiting for the Dough to Rise
6. A $64,000 Pizza and a $1,421,141 Car
7. Cleaning Out the Fridge
8. Eating Out for Every Meal
PART 2 Foundations of Investing: Basic Cooking Skills
9. The Chocolate Caramel Crunchy Clusters Business
10. The Failure of Chocolate-Covered Green Beans
11. Big Carts, Little Carts, Flat Carts, Kid Carts
12. What Goes in the Carts?
13. Where Do Groceries Come From?
14. Donuts—Is There Anything They Can’t Do?
15. The Food Buffets of the World
16. Buying a Piece of Every Fruit
PART 3 Becoming a Successful Investor: Selecting the Freshest, Highest-quality Ingredients at the Lowest Cost
17. Would You Eat Cow Stomach?
18. Oh No—Mad Cow and E. Coli!
19. Living in Happyland, in a Gumdrop House on Lollipop Lane
20. New and Improved Flavors vs. Plain Ol’ Vanilla
21. The 5-Star Restaurant That’s Serving Dog Food
22. Low-Cost, Well-Diversified Meals
23. How Much Is It to Run a Kitchen?
24. Creating a Balanced Meal Plan for a Long, Healthy Life
25. I’m Young, Why Can’t I Just Eat Cake All the Time?
26. Picnics in Winter
27. When Choconuts Goes Bankrupt
28. My Eyes Were Bigger Than My Stomach
29. Biting Off More Than You Can Chew
30. Getting Gobbled
PART 4 Managing Your Money: Like a Pro Fad Diets That Leave Your Wallet Weighing Less
31. Try This Hot, New Restaurant—It’s Amazing!
32. Rachel Ray’s Picture on the Box Doesn’t Mean It’s the Best Chicken Stock
33. Loaded Baked Potatoes
34. Voted Best-Tasting Burger Since 1934!
35. Premium Grocery Store Shelf Space
PART 5 How to Beat Wall Street: A Recipe for Success
36. Store-Bought or Homemade?
37. How Long to Age Cheese and Wine
38. Frozen Pizza
39. Pizza Delivery
40. Rolling Your Own Dough
41. Pizza, Pizza, or Pizza?
42. Gordon Ramsay, Chef-Boyardee, or You?
43. Attending Cooking Classes
44. Shopping at ALDI
45. Lunch at the Office Cafeteria
46. Are You Getting Enough Veggies?
47. Good Cooking Takes Time48. Is This a Secret Recipe?
48. Is This a Secret Recipe?
49. The Great Chefs of the World
50. Advanced Cooking Techniques
51. Cooking at Home Once in a While
52. The Icing on the Cake
← Prev
Back
Next →
← Prev
Back
Next →