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Index
Front Cover
Half Title
Title Page
Copyright
Contents
Introduction The Food of Italy: Beyond Myths and Stereotypes
ONE A Land in the Mediterranean
TWO Invaders
THREE Rebirth
FOUR Fragmentation and Unification
FIVE From War to Miracle
SIX Now and the Future
SEVEN The Globalization of Italian Food
EIGHT A Nation of Towns and Regions: Italian Campanilismo
References
Select Bibliography
Acknowledgements
Photo Acknowledgements
Index
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