The 50 Best Macrobiotic Recipes by Media, Editors of Adams -- Read -- Imperial Library of Trantor

Index

Contents Introduction Recipes

Sweet Potato and Squash Dumplings Cuke, Avocado, and Carrot Sushi Homemade Hummus Brown Rice Breakfast Congee Mochi Waffles with Berry Sauce Spring Barley Rice Pumpkin Quinoa Pilaf Polenta Mushroom Burgers Millet, Burdock, and Quinoa Pilaf Syrup-Glazed Carrots Cabbage and Mushroom Sauté Root Vegetable Kimpira Beet and Daikon Nishime Bok Choy and Shiitake Stir-Fry Dandelion Sauté Steamed Bok Choy Pea Shoot Sauté Black Soybeans with Cooked Chestnuts Haricot Beans with Mushrooms Black-Eyed Pea Patties Garlic Garbanzos Seasoned Green Lentils Apple Hijiki “Caviar” Atlantic Nori Rice Bladderwrack Brew with Veggies Kelp Noodle Salad Miso Soup Creamy Russian Borscht Oyster Mushroom Soup Squash and Pea Soup Sunflower Sauce for Veggies Pesto for Pasta Sweet Potato and Squash Sauce Seasonal Fruit Cake Autumn Crisp with Green Tea Sauce Poached Pears in Apple Cider Autumn Baked Apples Brown Rice Tea Ginger Lime Tea Raspberry Lemonade Chilled Grapefruit Spritzer Macrobiotic Mac ‘n “Cheese” Sweet Potato Fries Polenta Sticks Curry Carrot Salad Nut Pilaf with Roasted Squash Cranberry Chutney No-Bake Pumpkin Pie Holiday Mulled Cider Cauliflower Casserole

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