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Index
Cover Title Page Copyright Dedication Contents Foreword Introduction The Sweet Laurel Kitchen
The Sweet Laurel Method What’s Inside Our Essential Tools
Our Essential Recipes
Marshmallows Applesauce Coconut Whipped Cream Vanilla Extract Baking Powder Vegan Eggs Almond Milk Almond Flour Cashew Puree or Butter Almond Butter Coconut Yogurt Vegan Caramel Vegan Chocolate Chips Date Paste
With Tea or Coffee | Quick Breads, Savory Breads, and Breakfast
Mother’s Scones Mocha Chip Muffins Double Chocolate Muffins Blueberry Streusel Muffins Fall-in-Love Banana Bread Classic Sandwich Bread Crepes with Lemon and Honey Almond Pancakes with Coconut Syrup Vanilla-Scented Waffles Everything Bagel Bread Glazed Doughnuts Strawberry-Stuffed French Toast Savory Turmeric Bread Cinnamon Rolls Nut-Milk Porridge Honey-Walnut Coffee Cake Sesame Crackers Southern Biscuits Mixed Berry Breakfast Tarts Orange Pistachio Loaf Stonefruit Clafoutis Lemon Poppyseed Bundt
Chewy, Crunchy, Sweet | Cookies and Bars
Classic Chocolate Chip Cookies “Oatmeal” Raisin Cookies Double Dark Chocolate Cookies Matcha Sandwich Cookies Lavender Sandwich Cookies Sunflower Seed Butter Cookies Classic Snickerdoodles Graham Crackers Fresh Gingerbread Cookies Chocolate Turtles Mom’s Lemon Bars Apple Pie Bars Double Chocolate Brownies Homemade Ice Cream Cones Chocolate Caramel Blondies Hello Dolly Layer Bars Alfajores Gooey Cast-Iron Cookie Baked Churro Bars Rocky Road Cookies Orange Chai Shortbread
Crust First | Delicious Pies for Any Occasion
Dark Chocolate Chiffon Pie S’mores Pie The Best Pecan Pie Vanilla Bean Peach Cobbler Toasted Coconut Cream Pie Classic Pumpkin Pie Creamy Dairy-Free Cheesecake Salty’s Cherry Hand Pies Salted Lemon Meringue Pie Caramel Chocolate Banana Cream Pie Laurel’s Baklava Pie Summer Strawberry Tart Pear Frangipane Galette Zesty Lime Pie with Coconut Crust No-Bake Cheesecake with Simmered Apricots and Pistachio Crust Matcha Custard Pie with Pistachio Crust Classic Sweet Potato Maple Pie Chocolate-Strawberry Melt-Away Pie
Layers of Sweet | Classic Layer Cakes
The Chocolate Cake That Changed Everything Vanilla Coconut Jam Cake Dark Horse Carrot Cake with Probiotic Cream Cheese Frosting Pumpkin Spice Latte Cake Pineapple Upside-Down Cake Rich Flourless Chocolate Cake Pecan Layer Cake with Spicy Mexican Hot Chocolate Ganache Pink Strawberry Layer Cake Fluffy Lemon Coconut Cake Pistachio Rose Cake with Pink Rose Buttercream Tres Leches Cake Beet Red Velvet Cake with Probiotic Cream Cheese Frosting Mint Chocolate Chip Ice Cream Cake with Marshmallow Frosting Apple Ginger Cupcakes Swedish Almond Caramel Cake Strawberry Shortcake Cupcakes German Chocolate Cake Olive Oil Citrus Cupcakes with Dark Chocolate Fudge Frosting Classic Birthday Cake with Milk Chocolate Frosting Sticky Toffee Pudding Grapefruit Cake
The Layers | Fillings, Icings, and Frostings
Berry Jam Filling Probiotic Cream Cheese Frosting Pink Rose Buttercream Milk Chocolate Frosting Coconut Buttercream Dark Chocolate Fudge Frosting Mexican Hot Chocolate Ganache Marshmallow Frosting Coconut Pecan Frosting Coconut Cream Cheese Glaze Every Citrus Glaze Orange Coconut Glaze Candied Ginger Syrup Lemon Spread Paleo Sprinkles Two-Ingredient Ice Cream Creamy Dairy-Free Ice Cream Strawberry Ice Cream Dairy-Free Mint Ice Cream
The Grand Finale | How to Create and Decorate a Showstopping Layer Cake
How to Build a Naked Cake Decorating with Botanicals Decorating with Frosting
Resources Acknowledgments Index About the Authors
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