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Index
Cover
Title Page
Copyright
Dedication
Contents
Foreword
Introduction
The Sweet Laurel Kitchen
The Sweet Laurel Method
What’s Inside
Our Essential Tools
Our Essential Recipes
Marshmallows
Applesauce
Coconut Whipped Cream
Vanilla Extract
Baking Powder
Vegan Eggs
Almond Milk
Almond Flour
Cashew Puree or Butter
Almond Butter
Coconut Yogurt
Vegan Caramel
Vegan Chocolate Chips
Date Paste
With Tea or Coffee | Quick Breads, Savory Breads, and Breakfast
Mother’s Scones
Mocha Chip Muffins
Double Chocolate Muffins
Blueberry Streusel Muffins
Fall-in-Love Banana Bread
Classic Sandwich Bread
Crepes with Lemon and Honey
Almond Pancakes with Coconut Syrup
Vanilla-Scented Waffles
Everything Bagel Bread
Glazed Doughnuts
Strawberry-Stuffed French Toast
Savory Turmeric Bread
Cinnamon Rolls
Nut-Milk Porridge
Honey-Walnut Coffee Cake
Sesame Crackers
Southern Biscuits
Mixed Berry Breakfast Tarts
Orange Pistachio Loaf
Stonefruit Clafoutis
Lemon Poppyseed Bundt
Chewy, Crunchy, Sweet | Cookies and Bars
Classic Chocolate Chip Cookies
“Oatmeal” Raisin Cookies
Double Dark Chocolate Cookies
Matcha Sandwich Cookies
Lavender Sandwich Cookies
Sunflower Seed Butter Cookies
Classic Snickerdoodles
Graham Crackers
Fresh Gingerbread Cookies
Chocolate Turtles
Mom’s Lemon Bars
Apple Pie Bars
Double Chocolate Brownies
Homemade Ice Cream Cones
Chocolate Caramel Blondies
Hello Dolly Layer Bars
Alfajores
Gooey Cast-Iron Cookie
Baked Churro Bars
Rocky Road Cookies
Orange Chai Shortbread
Crust First | Delicious Pies for Any Occasion
Dark Chocolate Chiffon Pie
S’mores Pie
The Best Pecan Pie
Vanilla Bean Peach Cobbler
Toasted Coconut Cream Pie
Classic Pumpkin Pie
Creamy Dairy-Free Cheesecake
Salty’s Cherry Hand Pies
Salted Lemon Meringue Pie
Caramel Chocolate Banana Cream Pie
Laurel’s Baklava Pie
Summer Strawberry Tart
Pear Frangipane Galette
Zesty Lime Pie with Coconut Crust
No-Bake Cheesecake with Simmered Apricots and Pistachio Crust
Matcha Custard Pie with Pistachio Crust
Classic Sweet Potato Maple Pie
Chocolate-Strawberry Melt-Away Pie
Layers of Sweet | Classic Layer Cakes
The Chocolate Cake That Changed Everything
Vanilla Coconut Jam Cake
Dark Horse Carrot Cake with Probiotic Cream Cheese Frosting
Pumpkin Spice Latte Cake
Pineapple Upside-Down Cake
Rich Flourless Chocolate Cake
Pecan Layer Cake with Spicy Mexican Hot Chocolate Ganache
Pink Strawberry Layer Cake
Fluffy Lemon Coconut Cake
Pistachio Rose Cake with Pink Rose Buttercream
Tres Leches Cake
Beet Red Velvet Cake with Probiotic Cream Cheese Frosting
Mint Chocolate Chip Ice Cream Cake with Marshmallow Frosting
Apple Ginger Cupcakes
Swedish Almond Caramel Cake
Strawberry Shortcake Cupcakes
German Chocolate Cake
Olive Oil Citrus Cupcakes with Dark Chocolate Fudge Frosting
Classic Birthday Cake with Milk Chocolate Frosting
Sticky Toffee Pudding
Grapefruit Cake
The Layers | Fillings, Icings, and Frostings
Berry Jam Filling
Probiotic Cream Cheese Frosting
Pink Rose Buttercream
Milk Chocolate Frosting
Coconut Buttercream
Dark Chocolate Fudge Frosting
Mexican Hot Chocolate Ganache
Marshmallow Frosting
Coconut Pecan Frosting
Coconut Cream Cheese Glaze
Every Citrus Glaze
Orange Coconut Glaze
Candied Ginger Syrup
Lemon Spread
Paleo Sprinkles
Two-Ingredient Ice Cream
Creamy Dairy-Free Ice Cream
Strawberry Ice Cream
Dairy-Free Mint Ice Cream
The Grand Finale | How to Create and Decorate a Showstopping Layer Cake
How to Build a Naked Cake
Decorating with Botanicals
Decorating with Frosting
Resources
Acknowledgments
Index
About the Authors
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