Cheese Lover's Cookbook by Chambers, Emily -- Read -- Imperial Library of Trantor

Index

Contents Acknowledgments Introduction Appetizers, Sides, and Salads

Cheesy Spinach Artichoke Dip Chicken Cheese Puffs Bacon Cheddar Cheese Ball Fruit and Cheese Plate Baked Mozzarella Sticks Cheese Fondue Ham and Swiss Cheese Ball Saganaki (Greek Flaming Cheese) Dubliner Puff Pastry Bites Antipasto Platter Queso Blanco Romano-Crusted Eggplant Cheesy au Gratin Potatoes Cheese Pinwheel Rolls Greek Feta Salad with Creamy Dressing Iceberg Wedge Salad with Blue Cheese Dressing Mozzarella Caprese Salad with Balsamic Vinaigrette “Antipasto” Pasta Salad Goat Cheese Spinach Salad

Main Dishes

Ham and Cheese Breakfast Strata Three-Cheese Frittata Pastrami Provolone Panini Baked Reuben Braid Chicken Apple Havarti Melt Goat Cheese and Cabbage Tacos Ultimate Grilled Cheese Variations

Three-Cheese Caprese

Stromboli Seafood Mac & Cheese Havarti Jalapeño Mac & Cheese Slow Cooker Mac & Cheese Homestyle Mac & Cheese Baked Five-Cheese Ziti Cheesy Spinach Fettuccine Alfredo Broccoli Cheddar Soup White Lasagna Pastitsio (Greek Lasagna) Cheese Enchiladas Pizza Variations

Easy Pizza Dough Easy Margherita Caramelized Onion and Goat Cheese Barbecue Chicken

Bacon-Wrapped Cheese-Stuffed Chicken Breasts Chicken Cheese Quesadillas Blue Ribbon Cheeseburgers Pepper Cheesesteak Sandwiches Cheddar Cheese Soup

Desserts

Cream Cheese Stuffed French Toast Honey Chèvre Panna Cotta Hazelnut Cocoa Tiramisu Berry Mascarpone Trifle Dulce de Leche Cheesecake White Chocolate Cheesecake Salted Caramel Ice Cream Raspberry Ricotta Swirl Brownies Sandwich Cookie Dessert Ball Fruit Fluff

About the Authors