The Complete Vegan Air Fryer Cookbook by LaBorde, Susan -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright CONTENTS INTRODUCTION TIPS FOR SUCCESS TERMS & TECHNIQUES RECIPE CODES INGREDIENTS BREAKFAST & BRUNCH

BREAKFAST CORNBREAD COCONUT BACON DONUT BITES ENGLISH MUFFIN BREAKFAST SANDWICH FLOURLESS OAT MUFFINS LEMON-BLUEBERRY CREPES OATMEAL BARS PEANUT BUTTER BREAKFAST STICKS PORTABELLA BACON STRAWBERRY JAM SWEET POTATO TOAST TAQUITOS & JAM TOAST, PLAIN & SIMPLE VEGGIE SAUSAGE CORN MUFFINS

APPETIZERS & SNACKS

ARTICHOKE BALLS ASPARAGUS FRIES AVOCADO FRIES AVOCADO TAQUITOS BANANA FRIES BATTERED CAULIFLOWER BELL PEPPER RINGS CAULIFLOWER SPRING ROLLS WITH PEANUT SAUCE CEREAL SNACK MIX CHEDDAR-OLIVE NUGGETS CHICKENLESS CRISPY SANDWICH CHICKPEAS FOR SNACKING CHICKPEA – SWEET POTATO CROQUETTES EGGPLANT FRIES WITH CURRY DIP GRANOLA JALAPEÑO POPPERS JALAPEÑO-TOFU SLIDERS MINI TACOS PICKLED OKRA FRIES PITA CHIPS POTATO CHIPS ROASTED NUTS SMOKY SANDWICH SPINACH-ARTICHOKE DIP STRING BEAN FRIES STUFFED DATES SWEET POTATO STICKS TEXAS TOOTHPICKS TOMATO-CAPRESE CUPS TORTILLA STRIPS TUSCAN TOMATO TOAST

MAIN DISHES

BELL PEPPERS STUFFED WITH HOPPING JOHN BLACK BEAN BURGERS BREAD POCKETS BROWN RICE BAKE BURRITOS CALZONES CALZONES TEX-MEX CHICKENLESS PARMESAN CHILES RELLENOS COCONUT TOFU EMPANADAS FISHLESS STICKS WITH REMOULADE ITALIAN PITA POCKETS MEATLESS LOAF MINI PIZZAS MUSHROOM-ONION HAND PIES PECAN-CRUSTED EGGPLANT POBLANO ENCHILADAS POLENTA HALF-MOONS WITH CREOLE SAUCE SAVORY CORN MUFFINS SEITAN NUGGETS SWEET POTATO EMPANADAS TOFU IN HOISIN SAUCE TOFU STICKS WITH SWEET & SOUR SAUCE VEGETABLE TURNOVERS

VEGETABLES & SIDES

ASPARAGUS HOT POT ASPARAGUS ROASTED AVOCADO BOATS BARBECUE BELLAS BEETS BROCCOLI-RICE CASSEROLE BRUSSELS SPROUTS BUTTERNUT SQUASH CARROT PUDDING CARROTS GLAZED COCONUT-CURRY PINEAPPLE CORN CROQUETTES FINGERLING POTATOES FRENCH FRIES GREEN BEANS SESAME HASSELBACKS HOME FRIES MUSHROOM SAUTé MUSHROOMS BATTERED MUSHROOMS IN SOY MUSHROOMS STUFFED OKRA & TOMATOES OKRA BATTERED ONION RINGS PEAS WITH MINT & LEMON PEAS WITH MUSHROOMS & TARRAGON POTATO LOGS RATATOUILLE ROOT VEGETABLES SQUASH CASSEROLE SQUASH CHIPS SUCCOTASH SWEET POTATO HOME FRIES VEGETABLE COUSCOUS ZUCCHINI CROQUETTES

SALADS

BROCCOLI TOFU SALAD CORN SALAD CRABLESS SALAD WITH PINEAPPLE SALSA PORTABELLA SALAD POTATO SALAD WITH ASPARAGUS TOFU NAPA SALAD WARM FRUIT SALAD

BREADS

ARTISAN LOAF WITH ROASTED PEPPERS & OLIVES BISCUITS BLUEBERRY MUFFINS BRAN MUFFINS CARROT-NUT MUFFINS CHOCOLATE-CHERRY SCONES CINNAMON BISCUITS CINNAMON PECAN BREAD CRANBERRY MUFFINS CRANBERRY-ORANGE SCONES CREAMY CHIVE BISCUITS TROPICAL MUFFINS

DESSERTS

AMARETTO POACHED PEARS APPLE PIES APPLE WEDGIES BAKED APPLES BANANA BREAD PUDDING CHERRY-BERRY CRISP CHOCOLATE CAKE COCONUT POUND CAKE WITH PINEAPPLE-LIME TOPPING DUNDEE CAKE GINGERBREAD PEACH FRIED PIES PEACH PUDDING CAKE PEACHES POACHED IN RASPBERRY SYRUP STRAWBERRY SAUCE

THIS & THAT

CAJUN SEASONING MIX CROUTONS DATE PASTE GUACAMOLE PANKO STYLE BREADCRUMBS PICKLED RED ONIONS PICO DE GALLO ROASTED GARLIC ROASTED MINI PEPPERS TEX-MEX SEASONING TEXAS TWO-STEP DIP TUSCAN HERB MIX

JUST FOR FUN

AFTERNOON TEA GAME NIGHT ROMANTIC ITALIAN DINNER FOR TWO SUNDAY NIGHT DINNER SUPPER SOUTH OF THE BORDER

APPENDIX A: AT-A-GLANCE RECIPE TABLE APPENDIX B: CONVERSION CHARTS APPENDIX C: AIR FRYER BUYING GUIDE IMAGE CREDITS

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