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Index
Talking About Wine with Ease
Copyright
Contents
Dedications
Chapter 1 Introduction And Wine Basics
Features of This Work
Talking Points
Grape Growing and Winemaking
Europe Aka The Old World
Chapter 2 France
Bordeaux
Talking Points
Burgundy
Beaujolais
The Rhône Valley
Champagne
The Loire Valley
Alsace
Chapter 3 Italy
Tuscany: There Are Tuscans…
Tuscany: …and There Are Super-tuscans
The Piedmont: Tar and Roses
Talking Points
The Piedmont: Three Other Wines
The Veneto: Amorone, Prosecco and Trebbiano
Trentino-alto-adige: Who Am I to Dis a Gris?
Talking Point
Some Minor Regions with Some Major Values
Talking Point
Talking Point
Chapter 4 Spain
Rioja
Talking Points
Rias Baixas
La Mancha
Catalonia
Sherry
A Key to the Wines of Spain
Chapter 5 Portugal
Vinho Verde
Douro
Bairrada
Dão
Talking Points
Port
Madeira
A Key to the Wines of Portugal
Chapter 6 Germany
Germany Is Cold
A Lot of White Grapes
Riesling
Talking Point
Talking Point
No Key to the Wines of Germany?
Chapter 7 Austria
Talking Points
Talking Point
The New World
Chapter 8 North America
The United States of America California
North Coast
Central Coast
Talking Points
Southern Coast
Central Valley
Sierra Foothills
Chapter 9 Argentina
Talking Points
Talking Points
Chapter 10 Chile
Chapter 11 Australia
Talking Points
Chapter 12 New Zealand
Talking Points
Chapter 13 South Africa
Talking Points
Chapter 14 Other Countries
Greece
Hungary
Uruguay
Chapter 15 Pairing Food And Wine
Chapter 16 Tasting
White Wines
Red Wines
Assessing the Wine Knowledge of Others
Buying Wine
Ordering Wine in Restaurants
Informal Wine Service
Storing Wine
Tastings
Foreword from Here…
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