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Index
Cover
Title Page
Dedication
Contents
Introduction
The Hero Dinner Guidebook (Or, How to Become a Hero-Dinner Maker)
1. Chicken, Duck, and Turkey
Chicken and Eggplant Margherita
Lemon Chicken with Artichokes
Chicken Bánh Mì
Deconstructed Chicken Caesar Salad
Green Chicken Enchiladas 2.0
Dubliner and Tomato–Stuffed Chicken Breasts
Miso Chicken
Dijon-Roasted Chicken and Apples
Chicken with Eggplant, Olives, and Apricots
Spice-Rubbed Chicken Thighs
Peruvian Chicken with Ají Verde
Ancho Chicken Pot Pie with Cornmeal Drop Biscuit Topping
Farmers’ Market Chicken
Chicken, Shiitake, and Potato Fricassee
Chicken and Kohlrabi
Berbere Chicken Stew
Drumsticks Osso Buco
Chardonnay Chicken
Buttermilk Oven-Fried Chicken
Hoisin-Marmalade Chicken
Harissa Chicken
Coriander-Crusted Whole Roast Chicken
Rosemary Spatchcock Chicken
Turkey Chorizo Tacos
Not Your Momma’s Sloppy Joes
Turkey-Mango Stir-Fry with Cashews
Gemelli with Turkey Sausage, Spinach, and Asiago
Weeknight Herb-Roasted Turkey Breast
Duck Breasts with Cranberry–Red Wine Sauce
Moroccan Cornish Hens
2. Beef, Pork, and Lamb
Rigatoni with Meat Sauce
Jucy Lucys
Spaghetti and Meatballs
Classic All-American Meatloaf
Beef and Vegetable Stir-Fry
Beef and Root Vegetable Stew
Flank Steak Fajitas
Gochujang Skirt Steak
Hanger Steak Agrodolce
Spanish Chuck Eye Steak
London Broil with Dijon-Balsamic Vinaigrette
Rib Eye Steaks with Thyme-Shallot Butter
Beef Tenderloin Steaks with Mushroom–Red Wine Reduction
Ma Po Tofu
Shaved Vegetable and Prosciutto Pizza
Pork Chops with Pan-Roasted Grape Relish
Pork Chops with Italian Salsa Verde
Smothered Pork Chops
Cherry-Chipotle Pork Tenderloin
Rosemary Roast Pork Tenderloin
Roast Pork Loin with Arugula-Parsley Pesto
Apricot-Honey Spare Ribs
Minted Lamb Burgers
Lamb Chops with Za’atar
Red Wine–Braised Lamb Shanks
3. Fish and Shellfish
Salmon BLTs
Salmon on Tomato-Jalapeño Jam
Grapefruit and Pistachio–Crusted Salmon
Salmon with Bok Choy and Radishes
Sweet Chili-Glazed Salmon
Tilapia in Crazy Water
Broiled Haddock Sandwich
New England Fish Dinner
Tuna Puttanesca
Striped Bass with Olive-Artichoke Salad
Vegetable-Steamed Flounder with Ajvar
Flounder en Papillote
Orange and Herb–Roasted Branzini
Simple Roast Snapper
Herb-Marinated Shrimp
Shrimp with Thai Coconut Green Curry Glaze
Greek Shrimp with Feta
Jambalaya
Shrimp Panzanella
Paella
Sheet Pan Clambake
Skillet Linguine with White Clam Sauce
Seared Scallops with Bacon-Chive Vinaigrette
4. Meatless
Shakshuka
Asparagus, Pea, and Egg Pizza
Chickpea–Sweet Potato Hash and Eggs
Spinach, Egg, and Fruited Quinoa Bowl
Coconut Masala Vegetable Curry
Roasted Ratatouille over Garlic Toast
Cuban Rice and Beans
Black Bean, Kabocha, and Kale Ragout
Ooey Gooey Mac and Cheese
Orzo with Pan-Roasted Cherry Tomatoes, Olives, and Feta
Rotini with White Beans and Broccoli Rabe
Cacio e Pepe with Edamame and Asparagus
Skillet Lasagna with Caramelized Onions and Spinach
Linguine with Pepita-Spinach Pesto
Peanut-Coconut Noodles with Tofu
Golden Tofu with Chestnuts
Tomato, Zucchini, and Parmesan Fristrata
Roasted Vegetable and Hummus Sandwiches
Red Bean and Vegetable Burritos with Pico de Gallo
Fig, Asparagus, and Goat Cheese Galette
Baked Risotto with Shiitakes and Asparagus
Sicilian Squash Bowls with Lentils
5. Bonus Treats
Lemon Cornmeal Pound Cake (Two Ways)
Double Streusel Skillet Coffee Cake
Roast Pears with Honeyed Balsamic Pecans
Peach, Grape, and Blueberry Crisp
Skillet Cinnamon Buns
Sweet and Spicy Nuts
Apple-Walnut Bread Pudding
Maple-Pecan Granola
Recipes by Category
Universal Conversion Chart
Acknowledgments
Index
About the Author
Copyright
About the Publisher
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