Traditional Aga Christmas by Walker, Louise -- Read -- Imperial Library of Trantor

Index

Cover Title Page Contents Introduction Cooking in Advance

Granny’s Christmas Pudding A Light Christmas Pudding Marzipan Royal Icing Christmas Cake Christmas Fruit and Nut Cake Chocolate Cake Mince Pies Apricot Mincemeat Sugar-free Mincemeat Cranberry Mincemeat Shortbread Meringue Roulade with Christmas Fruit Ice-Cream & Marsala Custard

Christmas Eve

Stuffings Sage and Onion Stuffing Forcemeat Stuffing Fruit Stuffing Chestnut Stuffing Potato and Apple Stuffing Bread Sauce Horseradish Sauce Cranberry Sauce Apple Sauce Giblet Stock Traditional Glazed Gammon Traditional Trifle Brandy Butter Sherry Sauce

Christmas Day

Aga Christmas Day Countdown Cooking the Turkey Gravy Roast Potatoes Brussels Sprouts with Chestnuts Roast Pheasant Roast Beef Yorkshire Puddings Roast Haunch of Venison Roast Goose Christmas Nut Loaf Apple-glazed Parsnip Purée Roast Winter Roots Lime-glazed Winter Vegetables Braised Red Cabbage with Raspberry Vinegar

Boxing Day

Pheasant Breasts with Orange and Walnut Herb-Stuffed Leg of Lamb Venison Casserole with Pickled Walnuts Venison, Beef and Cranberry Pie Guinea Fowl with Prunes and Apples Mashed Potatoes Bolognese Style Potato and Horseradish Gratin Spicy Red Cabbage Butter-Roasted Cabbage Parmesan and Mustard Parsnips

Lunches, Dinners and Suppers for the Festive Season

Chicken Liver and Cranberry Terrine with a Cranberry Confit Chicken and Mango Stir-fry Citrus Chicken with Red Onions Sugar-glazed Gammon with Butterbean Mash Pork Fillet with Puy Lentils The Quickest Salmon en Croute Tagliatelli in a Lemony Sauce Smoked Salmon and Goats’ Cheese Roulade Stuffed Peppers with Brie Wild Mushroom Risotto Beetroot and Red Wine Risotto Mascarpone and Gorgonzola Tart with Balsamic Onions Hot Feta Cheese Roast Beetroot with Goats’ Cheese Leek and Stilton Soup Cream of Celeriac and Garlic Soup Corn and Ginger Soup Almond and Broccoli Stir-fry Marinated Courgettes Tian of Aubergines Fennel Gratin

Cakes and Puddings

Stollen Glazed Prune Tart Gorgeous Chocolate Cake Gateau Pithiviers Bûche de Noël Pavlova Rich Sticky Gingerbread Brandy Snaps Caramel Oranges Mini Cranberry and Walnut Muffins

Entertaining

Mini Roast Beef Yorkshire Puddings Spiced Potato Wedges Parsnip Spikes Sesame Seed Tarts with Smoked Salmon Mousse Pastry Squares with Ricotta and Tomato Bruschetta Spiced Nuts Devils on Horseback Smoked Mackerel or Hot Smoked Salmon Dip Olive Oil Crackers Thai Fishcakes with Cucumber Relish Chilli Salt Squid Pesto Palmiers Chocolate Tea Pots Cranberry and Marzipan Plait Petits Fours

Christmas Leftovers

Creamed Turkey and Ham Soup Turkey Pastries Turkey or Chicken Tatin Salmon Fishcakes with Lemon Butter Sauce Salmon Soufflé Cheesey Bubble and Squeak Cakes Ham and Cheese Jalousie Mincemeat Flapjacks

Kitchenalia Appendices Acknowledgements eCopyright