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Index
Front Cover
Title Page
Copyright
Dedication
Contents
Acknowledgements
Introduction
Chapter 1: The Johnson Family
Chapter 2: Quincy in the Age of Howard Johnson
Chapter 3: Orleans and the Beginnings of the Orange-Roofed Empire
Chapter 4: The Father of the Franchise Industry and the “Tendersweet” Clam
Chapter 5: The New York World’s Fair and the “Queen of Rego Park”
Chapter 6: From Maine to Florida, Plus a Few Favorite Recipes
Chapter 7: Ephemera, Advertisements and Children’s Menus
Chapter 8: Employees and Associates
Chapter 9: Howard Brennan Johnson, the Red Coach Grill and the Ground Round
Chapter 10: The Rise of the Motel and the Johnson Legacy
Bibliography
About the Author
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