The Modified Keto Cookbook by Martenz, Dawn Marie -- Read -- Imperial Library of Trantor

Index

Cover Title Page Dedication Contents Foreword by Nancy and Jim Abrahams Introduction How to Use this Book Share The Modified Keto Cookbook The Keto Pantry Breakfast

Fiber Rolls 2.0 Yogurt Base Awesome Waffles Breakfast Porridge Cinnamon Granola Basic Quiche Breakfast Taco Breakfast Casserole Chocolate Peanut Butter Breakfast Shake Green Smoothie Baked Eggs with Cream and Herbs Blueberry Almond Spoonbread

Salads, Soups, and Light Meals

Caesar Salad Spinach and Grilled Radicchio Salad with Bacon Vinaigrette Daikon Radish and Tahini Salad Mediterranean Tuna Salad Flax–Hemp Crackers Chicken Salad Egg Salad Creamless Creamy Chicken Soup Easy Does It Soup Butternut Squash Soup Green Minestrone Soup Spinach and Lemon Soup Roasted Eggplant Dip Olive, Basil, and Almond Tapenade Smoked Salmon Dip Cod Bites with Classic Tartar Sauce Tuna Patties Ham and Cheese Puffs Spinach and Ricotta Filled Portabella Mushrooms Bun-Free Cheddar Avocado Burgers Pepperoni and Pesto Pizza

Dinner

Classic Beef Chili Cheese Steak Plate Miso Beef Beef and Mushroom Stew Braciole in Tomato Broth Chicken Peanut Curry Buffalo Chicken Meatballs Creamy Balsamic Chicken Chicken Piccata Chicken Enchiladas Moussaka Pork Tenderloin with Dijon Sauce and Rutabaga Noodles Pork Carnitas with Chimichurri Sauce Stuffed Poblano Peppers Vegan Taco Salad Egg-Fried Cauliflower Rice Baked Cod with Roasted Red Pepper Sauce Coconut Shrimp with Peanut Sauce Deviled Clams Sriracha Scallop Roll

Vegetables and Side Dishes

Coleslaw German Turnip Salad Hempseed Tabouli Tomato and Baby Mozzarella Salad Cucumber and Avocado Relish Kale Shreds Roasted Cabbage Noodles Roasted Broccoli with Almonds Cauliflower Rice Simple Roasted Cauliflower German Red Cabbage Sautéed Savory Mushrooms Turnip and Cauliflower Mash Grilled Balsamic Radicchio Creamed Spinach Zucchini and Onion Gratin Peanut Spaghetti Squash

Dressings and Sauces

Roasted Red Pepper Sauce Cheese Sauce Chimichurri Sauce Guacamole Tzatziki Sauce Tahini Dressing Raspberry Chia Vinaigrette Dijon Vinaigrette Bacon Vinaigrette Veggie Ranch Dressing Thousand Island Dressing Chili Powder BBQ Sauce Low Carbohydrate Salsa Tomatillo Salsa Kale Pesto Classic Tartar Sauce Miso Butter Peanut Sauce

Treats and Desserts

Dark Chocolate Candies Caramel Sauce Refrigerator Coconut Macaroons Coconut Lime Popsicles Cucumber Mint Popsicles Cinnamon Chayote Squash Frozen Orange Cream Delights Vanilla Pudding Chocolate Chia Pudding Fluffy and Light Vanilla Cupcakes Coffee Cake Peanut Butter Cookies Marshmallows

Beverages

Half and Half Iced Tea Chia Fresca Electrolyte Replacement Water Thai Iced Tea

Acknowledgments Index About the Authors

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