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Index
Cover
Title Page
Dedication
Introduction (2019)
Introduction (1999)
First Move
Herbs & Spices
Soups
My Minestrone Soup
Creamy Aubergine, Cannellini Bean & Ricotta Soup
Chickpea & Leek Soup
Fresh Tomato & Sweet Chilli Pepper Soup with Smashed Basil & Olive Oil
Dry Grilled Chicken with Ginger, Chinese Greens & Noodles in a Herb Broth
Broth of Steaming Scallops, Prawns & Clams with Noodles, Black Beans, Coriander & Lime
Salads & Dressings
Root Salad
Beetroot Salad with Marjoram & Balsamic Vinegar Dressing
Potato Salad
Potato Salad with Salsa Verde
Potato Salad with Lemon & Dill
Potato Salad with Dandelion & Shallot
Mixed Salad with Roasted Tomatoes
The Real Tomato Salad
Radish & Fennel Salad
Endive Salad with Anchovy & Caper Dressing
Globe Artichoke & Celery Heart Salad with Parmesan, Lemon & Extra Virgin Olive Oil
Warm Salad of Radicchio, Gem & Pancetta
Baby Spinach, Fresh Pea & Feta Cheese Salad
Broad Bean, Asparagus & French Bean Salad with Mustard Dressing
Green Salad
Herb & Red Wine Vinegar Dressing
Extra Virgin Olive Oil & Lemon Juice Dressing
Marjoram & Balsamic Vinegar Dressing
Mustard Dressing
Anchovy & Caper Dressing
Honey, Wholegrain Mustard & Garlic Dressing
Pasta
Everyday Quick Pasta Recipe
Special Pasta Recipe
Herb Pasta
Beetroot Pasta
Spinach Pasta
Pepper Pasta
Pappardelle with Dried Porcini & Thyme, Tomato & Mascarpone Sauce
Pappardelle with Mixed Wild Mushrooms
Pappardelle with Sweet Leeks & Mascarpone
Tagliatelle with Baby Courgettes, Lemon & Basil
Beetroot Tagliatelle with Pesto, Mussels & White Wine
Tagliatelle with Peas, Broad Beans, Cream & Parmesan
Buttered Taglierini with Seared Scallops, White Wine, Chilli & Parsley
Taglierini with Pan-cooked Red Mullet, Sun-dried Tomatoes, Chilli, Parsley & Black Olives
Ravioli with Prosciutto, Sun-dried Tomatoes, Basil & Mozzarella
Ravioli of Borage, Stinging Nettles, Marjoram & Fresh Ricotta
Ravioli of Smashed Broad Beans, Mint & Ricotta
Ravioli with Potato, Watercress & Cheeses
Mixed Cheese & Basil Tortellini with a Fresh & Chunky Tomato Sauce
Spicy Squash, Basil & Ricotta Tortellini with Crispy Herbs
Minted Creamed Asparagus & Ricotta Tortellini with Asparagus Tips & Butter
Spinach Tortellini with Ricotta, Summer Herbs & Parmesan
Farfalle with a Quick Tomato Sauce
Farfalle with Artichokes, Parmesan, Garlic & Cream
Farfalle with Watercress & Rocket Pesto
Fish & Shellfish
Skate Wings with Prosciutto, Radicchio, Capers & Lemon
Pan-seared Scallops with Crispy Bacon & Sage, Puy Lentils & Green Salad
Fast-roasted Cod with Parsley, Oregano, Chilli & Lime
Pan-fried Fillet of Cod with Parsley, Capers & Brown Butter
Roasted Trout with Thyme
Baked Red Mullet with Oregano, Lemon & Black Olive Mash
John Dory Baked in a Bag with Marinated Cherry Tomatoes, Black Olives & Basil
Seared Tuna Steak with Fresh Coriander & Basil
Quick Marinated Whole Roasted Bream with Balsamic Vinegar & Crispy Marjoram
Tray-baked Salmon with Olives, Green Beans, Anchovies & Tomatoes
Stuffed, Rolled & Baked Sardines with Pine Nuts & Fresh Herbs
Fish in Sea Salt
Kedgeree
Perfectly Cooked Lobster
Meat, Poultry & Game
Pork Chops with Thyme, Lemon & Pesto
Pork & Crackling
North African Lamb with Chilli, Ginger, Chickpeas & Couscous
Roast Leg of Lamb
Roast Leg of Lamb with Anchovies & Rosemary
Roast Leg of Lamb with Rosemary & Garlic
Roast Leg of Lamb with Pancetta, Sage & Rosemary
Roast Leg of Lamb with Apricot & Thyme
Spiced Slow-cooked Lamb Shanks
My Perfect Roast Chicken
Fragrant Green Chicken Curry
The Most Perfect Steamed & Roasted Duck with Honey & Oyster Sauce
Pot-roasted Guinea Fowl with Sage, Celery & Blood Orange
Pot-roasted Rabbit with Rosemary, Thyme, Sage & Lemon
Boiled Bacon with Pease Pudding
Meatballs
Vegetables
Pan-cooked Artichokes with Lemon, Thyme & Garlic
Slow-cooked Artichokes, Sweet Cherry Tomatoes, Thyme & Basil
Mashed Potato
Buttered Mashed Potatoes
Creamed Mashed Potatoes
Horseradish Mash
Parmesan & Truffle Mash
Black Olive Mash
Boiled Asparagus with Any Interesting Melting Cheese
Steamed Asparagus with Lemon & Anchovy Butter
Grilled Asparagus with Extra Virgin Olive Oil & Sea Salt
Roasted Asparagus with Cherry Tomatoes, Black Olives & Basil
Braised Cabbage with Smoked Bacon & Peas
Stir-fried Chinese Greens with Ginger, Oyster & Soy Sauce
Spicy Roasted Squash
Roasted Red Onions with Thyme & Butter
Vegetable Tempura
Pulses
Borlotti Beans with Extra Virgin Olive Oil & Lemon Juice
Marinated Chickpeas with Chilli, Lemon & Parsley
Houmous
Pease Pudding
Puy Lentils Braised with Rosemary & Garlic
Black-eyed Beans with Spinach & Balsamic Vinegar
Butter Beans with Marinated Tomato, Chilli & Basil
Baked Butter Beans with Leeks, Parmesan & Cream
Cannellini Beans with Herb & Red Wine Vinegar Dressing
Risotto & Couscous
Basic Risotto Recipe
Borlotti Bean, Pancetta & Rosemary Risotto
Mushroom Risotto with Garlic, Thyme & Parsley
Spicy Squash Risotto with Thyme & Mascarpone
Minted Asparagus & Pea Risotto
Seafood Risotto with Fennel & Chilli
Marinade for Lobster, Crab & Prawns
To Prepare Mussels & Clams
To Prepare White Fish
Steamed Couscous Infused with Caraway & Fennel Seeds
Spicy Couscous
Couscous Salad
Bread
Basic Bread Recipe
Focaccia
Basil & Olive Oil Topping
Potato & Rosemary Topping
Onion Topping
Beer Bread
Twister Bread
Cottage Bread
Snap Bread
Ciabatta
Rolls
Plain or Simply Scented Rolls
Roasted Hazelnut & Apricot Rolls
Spiced Squash Rolls
Pizzas
Tomato, Basil & Mozzarella Topping
Thyme Oil, Garlic, Artichoke & Parmesan Topping
Chilli, Tomato, Oregano & Pancetta Topping
Desserts
Baked Fruit
Vanilla Sugar
Mascarpone Cream
Vanilla Cream
Semifreddo
Praline Semifreddo
Figs & Honey Semifreddo
Turrón Nougat Semifreddo
A Spottier Dick Pudding
Basic Steamed Pudding Recipe
Chocolate, Orange & Nut Pudding
Jam Pudding
Chocolate Pudding
Ginger Pudding
Syrup Pudding
Fruit Crumble
Crumble
Fruit
Shortcrust Sweet Pastry
Almond Tart
Lemon & Lime Cream Tart
Baked Chocolate Tart
Simple Chocolate Tart
Fruit-filled Mascarpone Tart
Stocks, Sauces, Bits, Bobs, This, That & the Other
Chicken Stock
Fish Stock
Vegetable Stock
Clarifying Stock
Flavoured Butter
Clarified Butter
Mayonnaise
Aïoli
Bread Sauce
Apple Sauce
Mint Sauce
Pesto Sauce
Salsa Verde
Chilli & Fennel Salsa
Sweet Chilli & Pepper Salsa
Chunky Coconut, Tomato, Cucumber & Lime Relish
Basic Tomato Sauce
Pickled Chillies
Thanks
Full Recipe List
Food Standards
Hungry for more?
Index
Books by Jamie Oliver
Copyright
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