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Index
Cover
Title Page
Copyright
Contents
Introduction
What’s in the Pantry?
The Meal Before the Meal
Cured Lemons
Cured Lemon Paste
Harissa
White Tahini Sauce
Velvet Tomatoes
Watercress Pesto
Red Onions and Sumac
Chrain
Schug
Tapenade
Tzatziki
Homemade Labneh with Za’atar
Spiced Olives with Rose Petals and Balsamic Vinegar
Hand-Chopped Chicken Liver
Garlic Confit Cloves and Paste
Baba Ganoush
Matbucha
Sima’s Eggplant
Carrot and Fennel with Harissa and Cured Lemon
A Take on Piyaz
Chickpeas with Spinach and Yogurt
Tirshi
Burned Eggplant with Tahini and Pomegranate
Falafel
Beet Carpaccio with a Lentil Tuile
Papi’s Pickled Okra
Zucchini Machluta with Tulum Cheese
Sweet Potato Fries with Yogurt and Schug
Salata Mashwiya
Mkhallal
Raw Beginnings
Moroccan Oysters
Scallop Carpaccio with “Thai-Bouleh”
Sashimi Uri Style
Scallop Tartare with Middle Eastern Gazpacho
Heritage
Cured Mackerel Fricassee
Cured Sardines or Anchovies
Yellowfin Tuna Tartare
Kubenia
Beef Carpaccio Yudale Style
Beef Tartare with Burned Eggplant Carpaccio, Za’atar and Tahini
Spring Salad
Grazia’s Tomato Salad
A Date with Chicory and Blue Stilton Salad
Fattoush Salad
The Main Act
Shakshuka Two Ways
Fast Traditional Shakshuka
New-Style Shakshuka
Cauliflower Steak with Labneh and Grated Tomatoes
Vegetable Stock
Polenta Jerusalem Style
Eggplant and Feta Bourekas
Papi’s Spinach Gnocchi
Seared Scallops with Cured Lemon Beurre Blanc
Papi’s Polpo
Octo-Hummus
Mussels Hamusta
Cod Chraymeh
Hake with Deep-Fried Cauliflower
Mz’uz’In
Ribeye with Harissa Mash and Middle Eastern Chimichurri
Hanger Steak and Latkes
Shakshukit
Oxtail Stew Persian Style
Chicken Two Ways with Freekeh
Chicken Thighs in Green Olive and Tomato Sauce
Pork Belly with Ras El Hanout, Dried Fruits and Israeli Couscous
Pulled Lamb Shoulder Kubaneh Burger
Lamb Chops with Festive Freekeh and Cauliflower Cream
Lambs’ Tongues with Tirshi, Spinach and Bok Choy
Jerusalem Mix with Okra
Wedding Veal Brain with Peppers and Chickpeas
Chicken Livers in Date Syrup and Bourbon with Mash
Bad Jew’s Kreplach
Labneh Kreplach Tortellini
Beet Filled with Ground Lamb
For Those Who Want to Kick Back
Drunken Botanist
Bumblebee
Into the Wild
Bishbash Posh Wash
Lion’s Milk
Daiquiri Nucleare
Sumac-Ade
Black Spice
The Pastry Room
Orange Blossom Ice Cream in Kataifi Nests
Vanilla and Caramelized Pine Nut Ice Cream
Tahini Ice Cream
Malabi
Basbousa
Honey Cake
Stilton Cheesecake
Date Roulade
Reverse Earl Grey Chocolate Fondue
Jerusalem Mess
Pita Bread
Kubaneh Bread
Fricassee
Abadi-Style Savory Cookies
Challah
Jerusalem Bagel
Kreplach
The Palomar Dictionary
The Palomar Team
Index
Dedication
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