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Index
Cover Title Page Copyright Contents Introduction What’s in the Pantry? The Meal Before the Meal
Cured Lemons Cured Lemon Paste Harissa White Tahini Sauce Velvet Tomatoes Watercress Pesto Red Onions and Sumac Chrain Schug Tapenade Tzatziki Homemade Labneh with Za’atar Spiced Olives with Rose Petals and Balsamic Vinegar Hand-Chopped Chicken Liver Garlic Confit Cloves and Paste Baba Ganoush Matbucha Sima’s Eggplant Carrot and Fennel with Harissa and Cured Lemon A Take on Piyaz Chickpeas with Spinach and Yogurt Tirshi Burned Eggplant with Tahini and Pomegranate Falafel Beet Carpaccio with a Lentil Tuile Papi’s Pickled Okra Zucchini Machluta with Tulum Cheese Sweet Potato Fries with Yogurt and Schug Salata Mashwiya Mkhallal
Raw Beginnings
Moroccan Oysters Scallop Carpaccio with “Thai-Bouleh” Sashimi Uri Style Scallop Tartare with Middle Eastern Gazpacho Heritage Cured Mackerel Fricassee Cured Sardines or Anchovies Yellowfin Tuna Tartare Kubenia Beef Carpaccio Yudale Style Beef Tartare with Burned Eggplant Carpaccio, Za’atar and Tahini Spring Salad Grazia’s Tomato Salad A Date with Chicory and Blue Stilton Salad Fattoush Salad
The Main Act
Shakshuka Two Ways Fast Traditional Shakshuka New-Style Shakshuka Cauliflower Steak with Labneh and Grated Tomatoes Vegetable Stock Polenta Jerusalem Style Eggplant and Feta Bourekas Papi’s Spinach Gnocchi Seared Scallops with Cured Lemon Beurre Blanc Papi’s Polpo Octo-Hummus Mussels Hamusta Cod Chraymeh Hake with Deep-Fried Cauliflower Mz’uz’In Ribeye with Harissa Mash and Middle Eastern Chimichurri Hanger Steak and Latkes Shakshukit Oxtail Stew Persian Style Chicken Two Ways with Freekeh Chicken Thighs in Green Olive and Tomato Sauce Pork Belly with Ras El Hanout, Dried Fruits and Israeli Couscous Pulled Lamb Shoulder Kubaneh Burger Lamb Chops with Festive Freekeh and Cauliflower Cream Lambs’ Tongues with Tirshi, Spinach and Bok Choy Jerusalem Mix with Okra Wedding Veal Brain with Peppers and Chickpeas Chicken Livers in Date Syrup and Bourbon with Mash Bad Jew’s Kreplach Labneh Kreplach Tortellini Beet Filled with Ground Lamb
For Those Who Want to Kick Back
Drunken Botanist Bumblebee Into the Wild Bishbash Posh Wash Lion’s Milk Daiquiri Nucleare Sumac-Ade Black Spice
The Pastry Room
Orange Blossom Ice Cream in Kataifi Nests Vanilla and Caramelized Pine Nut Ice Cream Tahini Ice Cream Malabi Basbousa Honey Cake Stilton Cheesecake Date Roulade Reverse Earl Grey Chocolate Fondue Jerusalem Mess Pita Bread Kubaneh Bread Fricassee Abadi-Style Savory Cookies Challah Jerusalem Bagel Kreplach
The Palomar Dictionary The Palomar Team Index Dedication
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