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Index
Cover Copyright Welcome to America’s Test Kitchen Contents Ultracreamy Hummus Indian-Spiced Roasted Chickpeas Lentil Salad with Olives, Mint, and Feta White Bean and Tuna Salad Creamy White Bean Soup with Crispy Capers Moroccan Lentil and Chickpea Soup (Harira) Tuscan White Bean and Escarole Soup Pasta e Fagioli Meatless “Meat” Sauce with Chickpeas and Mushrooms Sausage with Lentils Tuscan Shrimp and Beans Spinach Dal with Cumin and Mustard Seeds White Bean and Mushroom Gratin Falafel Black Bean Burgers Red Wine Risotto with Beans (Paniscia) Black Beans and Rice Drunken Beans Rice and Lentils with Crispy Onions (Mujaddara) Scrambled Eggs with Pinto Beans and Cotija Cheese
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