Grocery by Ruhlman, Michael -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Page Dedication Contents Introduction: The Invisible Behemoth on Main Street PART I: HOW WE GOT HERE

PART II: HOW TO THINK ABOUT FOOD

7. She Bought the Fat-Free Half-and-Half 8. Breakfast: The Most Dangerous Meal of the Day 9. No Food Is Healthy 10. Shopping with My Doctor 11. The Nefarious Practices of the Modern-Day Grocer

INTERLUDE: CHECKOUT PART III: THE CENTER AISLES

PART IV: THE PERIMETER

15. The Farmer Who Can’t Find His Animals 16. Thirty-Two Thousand Pounds of Carrots, Every Week 17. “Nobody Knows How to Cook—It’s Mind-Boggling” 18. The Cooking Animal 19. Frozen

PART V: WHERE WE ARE HEADED

20. America’s Culinary Heritage 21. The Cleveland Trust 22. Cathedral

Selected Bibliography Acknowledgments Footnotes Index of Searchable Terms About the Author

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