The Campaign for Domestic Happiness by Beeton, Isabella -- Read -- Imperial Library of Trantor

Index

Cover About the Author Title Page Copyright Page Contents Preface The Campaign for Domestic Happiness

The Mistress Recipes for Soup

APPLE SOUP CARROT SOUP USEFUL SOUP FOR BENEVOLENT PURPOSES HARE SOUP

Recipes for Fish

STEWED EELS FISH AND OYSTER PIE LOBSTER FRIED OYSTERS ADDENDUM AND ANECDOTE

Recipes for Sauces, Pickles and Gravies

BENGAL RECIPE FOR MAKING MANGO CHETNEY GREEN SAUCE FOR GREEN GEESE OR DUCKLINGS A QUICKLY-MADE GRAVY INDIAN MUSTARD OYSTER KETCHUP SALAD DRESSING

Recipes for Beef

BUBBLE-AND-SQUEAK FRIED OX-FEET OR COW-HEEL BRISKET OF BEEF, À LA FLAMANDE

Recipes for Mutton and Lamb

GENERAL OBSERVATIONS ON SHEEP AND LAMBS AN EXCELLENT WAY TO COOK A BREAST OF MUTTON HASHED MUTTON HODGE-PODGE

Recipes for Pork

PORK CHEESE PORK PIES SAUSAGE-MEAT CAKES

Recipes for Veal

VEAL CAKE MINCED VEAL AND MACARONI

Recipes for Poultry and Rabbits

STEWED DUCK AND PEAS FRICASSEED FOWL HASHED FOWL, INDIAN FASHION LARK PIE FRIED RABBIT RABBIT PIE

Recipes for Game

JUGGED HARE POTTED PARTRIDGE VENISON STEWED VENISON

Recipes for Vegetables

ASPARAGUS PUDDING BOILED BRUSSELS SPROUTS HORSERADISH SUMMER SALAD

Recipes for Puddings and Pastry

AUNT NELLY’S PUDDING APPLE SNOWBALLS A BACHELOR’S PUDDING FIG PUDDING MONDAY’S PUDDING

Recipes for Creams and Sweet Dishes

BAKED-APPLE CUSTARD ARROWROOT BLANCMANGE GINGER CREAM TO MAKE SYLLABUB TIPSY CAKE

Recipes for Confectionary, Ices and Dessert Dishes

DESSERT DISHES ICES ICED ORANGES PINEAPPLE CHIPS TO MAKE EVERTON TOFFEE

Recipes for Milk, Butter, Cheese and Eggs

CURDS AND WHEY STILTON CHEESE BRILLAT-SAVARIN’S FONDUE EGGS À LA MÂITRE D’HÔTEL

Recipes for Cakes

CHRISTMAS CAKE COMMON CAKE THICK GINGERBREAD

Recipes for Beverages

TEA AND COFFEE TO ROAST COFFEE TO MAKE TEA AN EXCELLENT SUBSTITUTE FOR MILK OR CREAM IN TEA AND COFFEE COWSLIP WINE LEMONADE TO MAKE HOT PUNCH

Recipes for Invalid Cookery

BARLEY GRUEL EEL BROTH INVALID’S JELLY TO MAKE MUTTON BROTH