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Index
Title Page
Contents
Preface: The Trilogy
A Mother’s Story
This I Promise
Mad About Meat
Pork Has Flavor-Swagger
Caramelized Orange Pork Roast
Green Pork Chili
Thai Red Ribs
Spicy-Sweet Ginger Pork Chops
Meal-In-One Pork Chops and Greens
Wiener Schnitzel
Double-Decker Pork Tacos
Sunday Gravy Pocket Pies
Smell is the Most Transporting Sense
Maple Pigs in a Blanket
Hamjam Cheddar Puffs
Prosciutto Grilled Cheese
Notes to a Novice: Before You Cook
Broiled Black Pepper Sirloin Steak
Grilled Strip Steak with Herb Butter
Asian Pantry Marinated Steak
Pepper Steak Fajitas
Ground Beefiness
Shepherd’s Pie
Beef-Stuffed Peppers and Squash
Chicken Confidential
Poultry Prerogative
Jerk Chicken and Mango Chutney Sandwiches
Chicken and Black Bean Nachos
Notes to a Novice: Isn’t It Obvious?
Plain Roast Chicken
Flat Roast Citrus Chicken
Hot and Crispy Fried Chicken
Notes to a Novice: High Heat
Honey Mustard–Glazed Wings
Cacciatore
Spicy Chicken and Chickpeas
Arroz con Pollo
Budin Azteca
Francese-Style Chicken
Coq au Vin Casserole
Duck Breast a L’Orange
Eggs All Day Long
The All-Important Egg
Soccer Breakfast
A Perfect Fried Egg Every Time
Scrambled Eggs
Bloodshot One Eye
Poached Eggs
One-Eyed French Toast
Soft-Boiled Eggs with Toast
Banana Baby
French Toast with Fresh Strawberry Jam
Baked Raisin Bread French Toast with Orange Butter Sauce
Open-Faced Vegetable Omelet
Egg and Ham Pie
Rag Soup
The Seafood Story
Figuring Out Fish and Savoring Seafood
Trout with Almonds
Pan-Seared Red Snapper with Citrus Herb Relish
Haddock Italiano
Fish Fillet in Parchment Paper
Tangy Grilled and Glazed Salmon
Spicy Shrimp Tacos
Shrimp Curry
Song for Sardines
Steamed Lobster
Steamed Clams or Mussels
Stretch Your Steamed Clams
Neo Clams Casino
Pantry Power
Equip Your Kitchen
Pasta Playbook
Spaghetti and Simple Tomato Sauce
Carbonara
Fried Pasta Snack
Pinky Pasta
Spaghetti with Garlic Three Ways
Fettuccine with Lemon, Herbs, and Parmesan
Macaroni with Sausage and Kale
Italian Cheese: The Two Ps
Penne with Cabbage, Bacon, and Currants
Betting on Beans and Loving Legumes
My Mujadara
Rice Whisperer
Black Beans and Rice
Ginger Rice
Coconut Rice
Easy Arborio Rice
Nesting Noodle Rice Pilaf
Mad Veg
Chop Your Own Broccoli
Broccoli Two-Step
Broccoli Francese
Notes from a Novice: Vegetable Crisper Crash
Indian-Spiced Cauliflower and Carrots
Steamed Yet Crispy String Beans
Orangey Basil Beets
Bread and Butter Pickled Vegetables
Freezer-Fresh Produce
Fresh Tomato and Corn Mélange
Leafy Greens
Barely Touched Spinach
Garlicky Collard Greens
Braised Cabbage
Squash Gnocchi with Sage Butter
Eggplant Rollatini
Eggplant Parmesan
Eggplant is the Meat of the Vegetable World
Zucchini Fritters
Zucchini and Potatoes Jambot
Small Steamed New Potatoes
Sautéed Potatoes and Poblano Peppers
Colcannon
Baked Sweet Potatoes
Bacon Potato Salad
Princely Potatoes
Mad Veg
Salad Savior
Market Salad
Cranberry-Almond Green Salad with Honey Mustard Vinaigrette
Acid Makes Food Come Alive
Kale Salad
Escarole Walnut Salad
Chicory, Red Cabbage, and Escarole Salad
Watercress, Fennel, and Orange Salad
Pizza Parlor Salad
Great Grain Salad
Vegetable Bread Salad
Lentil Salad
Holiday Meal Circuit
Customize Your Holidays
Thanksgiving Is a First for Everyone, Every Year
Straight-Talk Turkey
Thanksgiving Leftover Pie
Christmas: the Meal, the Menu, the Meat
Standing Rib Roast
Yorkshire Pudding
Stuffed Capon
Fig and Pancetta Stuffing (or Dressing)
Middle Eastern Stuffed Lamb Roll
Seven Simple Sides
Speed-Scratch Sweets
Easy-Does-It Desserts
Candied Cashews
Coffee Cookie Parfait
Peach Kuchen
Upside-Down Apple Tart
Toasted Angel Food and Lemon Curd with Berries and Cream
Three Melon Salad
Strawberry Vanilla Ice Cream Cake
Mocha Panna Cotta
Vanilla Cup Custards
Don’t Forget to Buy Bananas
Bananas Flambé with Coconut Sorbet
Buttery Spiced Poached Pears
Chocolate Hazelnut Orange Potstickers
Salty-Sweet Is Why We Like It
Sticky Chocolate Spoonfuls
Giofrankie’s Double Chocolate Chip Cookies
Epilogue: The Boys’ Story
Acknowledgments
Index
About the Author
Also by Lucinda Scala Quinn
Copyright
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