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Index
Title Page Contents Preface: The Trilogy A Mother’s Story This I Promise Mad About Meat
Pork Has Flavor-Swagger Caramelized Orange Pork Roast Green Pork Chili Thai Red Ribs Spicy-Sweet Ginger Pork Chops Meal-In-One Pork Chops and Greens Wiener Schnitzel Double-Decker Pork Tacos Sunday Gravy Pocket Pies Smell is the Most Transporting Sense Maple Pigs in a Blanket Hamjam Cheddar Puffs Prosciutto Grilled Cheese Notes to a Novice: Before You Cook Broiled Black Pepper Sirloin Steak Grilled Strip Steak with Herb Butter Asian Pantry Marinated Steak Pepper Steak Fajitas Ground Beefiness Shepherd’s Pie Beef-Stuffed Peppers and Squash
Chicken Confidential
Poultry Prerogative Jerk Chicken and Mango Chutney Sandwiches Chicken and Black Bean Nachos Notes to a Novice: Isn’t It Obvious? Plain Roast Chicken Flat Roast Citrus Chicken Hot and Crispy Fried Chicken Notes to a Novice: High Heat Honey Mustard–Glazed Wings Cacciatore Spicy Chicken and Chickpeas Arroz con Pollo Budin Azteca Francese-Style Chicken Coq au Vin Casserole Duck Breast a L’Orange
Eggs All Day Long
The All-Important Egg Soccer Breakfast A Perfect Fried Egg Every Time Scrambled Eggs Bloodshot One Eye Poached Eggs One-Eyed French Toast Soft-Boiled Eggs with Toast Banana Baby French Toast with Fresh Strawberry Jam Baked Raisin Bread French Toast with Orange Butter Sauce Open-Faced Vegetable Omelet Egg and Ham Pie Rag Soup
The Seafood Story
Figuring Out Fish and Savoring Seafood Trout with Almonds Pan-Seared Red Snapper with Citrus Herb Relish Haddock Italiano Fish Fillet in Parchment Paper Tangy Grilled and Glazed Salmon Spicy Shrimp Tacos Shrimp Curry Song for Sardines Steamed Lobster Steamed Clams or Mussels Stretch Your Steamed Clams Neo Clams Casino
Pantry Power
Equip Your Kitchen Pasta Playbook Spaghetti and Simple Tomato Sauce Carbonara Fried Pasta Snack Pinky Pasta Spaghetti with Garlic Three Ways Fettuccine with Lemon, Herbs, and Parmesan Macaroni with Sausage and Kale Italian Cheese: The Two Ps Penne with Cabbage, Bacon, and Currants Betting on Beans and Loving Legumes My Mujadara Rice Whisperer Black Beans and Rice Ginger Rice Coconut Rice Easy Arborio Rice Nesting Noodle Rice Pilaf
Mad Veg
Chop Your Own Broccoli Broccoli Two-Step Broccoli Francese Notes from a Novice: Vegetable Crisper Crash Indian-Spiced Cauliflower and Carrots Steamed Yet Crispy String Beans Orangey Basil Beets Bread and Butter Pickled Vegetables Freezer-Fresh Produce Fresh Tomato and Corn Mélange Leafy Greens Barely Touched Spinach Garlicky Collard Greens Braised Cabbage Squash Gnocchi with Sage Butter Eggplant Rollatini Eggplant Parmesan Eggplant is the Meat of the Vegetable World Zucchini Fritters Zucchini and Potatoes Jambot Small Steamed New Potatoes Sautéed Potatoes and Poblano Peppers Colcannon Baked Sweet Potatoes Bacon Potato Salad Princely Potatoes
Mad Veg
Salad Savior Market Salad Cranberry-Almond Green Salad with Honey Mustard Vinaigrette Acid Makes Food Come Alive Kale Salad Escarole Walnut Salad Chicory, Red Cabbage, and Escarole Salad Watercress, Fennel, and Orange Salad Pizza Parlor Salad Great Grain Salad Vegetable Bread Salad Lentil Salad
Holiday Meal Circuit
Customize Your Holidays Thanksgiving Is a First for Everyone, Every Year Straight-Talk Turkey Thanksgiving Leftover Pie Christmas: the Meal, the Menu, the Meat Standing Rib Roast Yorkshire Pudding Stuffed Capon Fig and Pancetta Stuffing (or Dressing) Middle Eastern Stuffed Lamb Roll Seven Simple Sides
Speed-Scratch Sweets
Easy-Does-It Desserts Candied Cashews Coffee Cookie Parfait Peach Kuchen Upside-Down Apple Tart Toasted Angel Food and Lemon Curd with Berries and Cream Three Melon Salad Strawberry Vanilla Ice Cream Cake Mocha Panna Cotta Vanilla Cup Custards Don’t Forget to Buy Bananas Bananas Flambé with Coconut Sorbet Buttery Spiced Poached Pears Chocolate Hazelnut Orange Potstickers Salty-Sweet Is Why We Like It Sticky Chocolate Spoonfuls Giofrankie’s Double Chocolate Chip Cookies
Epilogue: The Boys’ Story Acknowledgments Index About the Author Also by Lucinda Scala Quinn Copyright
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