Michael Symon's Playing with Fire, BBQ and More from the Grill, Smoker, and Fireplace by Symon, Michael -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Contents Dedication Introduction: My Love Letter to Live-Fire Cooking

Grills, Smokers, and Live-Fire Contraptions A Few Words on Barbecue

Pork

Mabel’s Pork Belly Mabel’s Pork Ribs Mabel’s Pig Ears Mabel’s Pigtails Mabel’s Cracklings Smoked Pork Butt Smoked Crown Roast of Pork Grilled Pork Tenderloin with Mostarda Grilled Pork Chops House Bacon Smoked Kielbasa Mabel’s Hungarian This Is Cleveland

Beef

Mabel’s Pastrami Mabel’s Giant Beef Ribs Mabel’s Brisket Brisket Melts Smoked Prime Rib Grilled Skirt Steak Tacos with Pickled Red Onions Grilled Rib Eye with Peperonata

Chicken

Fireplace Chicken on a String Spatchcocked Brick Chicken Wood-Roasted Chicken Smoked Whole Chicken Beer Can Chicken Fire-Braised Chicken Barbacoa Grilled Chicken Thighs with Blackberry BBQ Sauce Campfire Mole Chicken Chicken in Hay

Seafood

Spicy Grilled Shrimp Toast with Avocado Grilled Walleye Wrapped in Corn Husks Grilled Swordfish Agrodolce Cedar-Planked Salmon Whole Grilled Striped Bass Smoked Whitefish Pâté Smoked Sturgeon Fireplace Clams with Sauerkraut and Bacon

Lamb

Grilled Lamb Chops with Lavender Salt Grilled Lamb Souvlaki Grilled Lamb Shoulder Avgolemono Smoked Lamb Ribs with Lemon and Honey Smoked Lamb Meat Loaf Fireplace Leg of Lamb

Vegetables and Sides

Grilled Corn and Tomato Salad Smoked Green Beans Smoked Tomatoes and Onions Smoked Corn on the Cob Smoked Beets with Horseradish Smoky Eggplant Dip Smoky Butternut Squash Purée Fireplace Root Vegetables Fireplace Potatoes Spaetzle and Cabbage Spicy Greens Brisket Baked Lima Beans JW Potatoes, Mabel’s Style Spicy Potato Gratin Cucumber Salad Poppy Seed Coleslaw Sauerkraut Brussels Sprout and Apple Slaw Broccoli Salad Celery Root Slaw Shaved Carrot Salad Shaved Cauliflower Salad

BBQ Sauces, Relishes, and Rubs

Cleveland BBQ Sauce Carolina BBQ Sauce Kansas City BBQ Sauce Memphis BBQ Sauce Texas BBQ Sauce Pepper Relish Peach Applesauce Our Rub Ratios

Acknowledgments Index