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Index
Cover
Title Page
Copyright Page
Contents
Contributors
Foreword
Preface
Video Guide
PART I: Introduction
1 Classification of : Eating Disorders
PART II: Evaluation and Diagnosis of Eating Problems
2 Eating Problems in Adults
3 Eating Problems in Children and Adolescents
4 Eating Problems in Individuals With Overweight and Obesity
5 Assessment of Eating Disorders and Problematic Eating Behavior in Bariatric Surgery Patients
6 Eating-Related Pathology in Men and Boys
7 Eating Problems in Special Populations
PART III: Assessment Tools
8 Assessment Measures, Then and Now
9 Self-Report Assessments of Eating Pathology
10 Use of the Eating Disorder Assessment for DSM-5
11 Diagnosis of Feeding and Eating Disorders in Children and Adolescents
12 Application of Modern Technology in Eating Disorder Assessment and Intervention
PART IV: Treatment
13 Treatment of Restrictive Eating and Low-Weight Conditions, Including Anorexia Nervosa and Avoidant/Restrictive Food Intake Disorder
14 Treatment of Binge Eating, Including Bulimia Nervosa and Binge-Eating Disorder
15 Treatment of Other Eating Problems, Including Pica and Rumination
Index
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