Brunello Di Montalcino by O'Keefe, Kerin -- Read -- Imperial Library of Trantor

Index

Cover Title Copyright Dedication Contents List of Illustrations Preface Introduction. Brunello: A Modern-Day Phenomenon of Made in Italy Part One: The Place, The Grape, The History, and The Wine

1. Montalcino 2. Temperamental Sangiovese: Location, Location, Location 3. Birth of a New Wine 4. Brunello Comes of Age 5. Boom Years and the Loss of Tipicità 6. The Brunellogate Scandal 7. Brunello Today and Tomorrow: The Return to Tipicità, or Business as Usual?

Part Two: Leading Producers by Subzones

8. Montalcino 9. Bosco and Torrenieri 10. Tavernelle 11. Camigliano 12. Sant’Angelo 13. Castelnuovo dell’Abate

Part Three: Beyond Brunello: Other Wines and Local Cuisine

Appendix A. Vintage Guide to Brunello Appendix B. Brunello at a Glance Notes Acknowledgments Glossary Bibliography Index

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