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Index
Cover
Title Page
Copyright
Dedication
Contents
Introduction
Chapter 1: How to Use this Book—Permission to Spill Beer on the Pages, Use as a Coaster, and Dog-Ear the Corners
Chapter 2: A Brief (Not Boring) History
Chapter 3: Exploring the Ingredients and Flavors
Chapter 4: Are There Health Benefits to Cooking with Beer?
Chapter 5: Shopping for the Best Ingredients
Chapter 6: Supplies and Quick Start Guide to Brewing Your Own
Chapter 7: Happy Hour at Home—Recipes and Pairings
Chapter 8: There’s a Porter in my Pancakes—Beer for Dessert
Chapter 9: Fancy it Up—Beer Cocktails
Chapter 10: Impress Your Palate—Infuse Flavor Using a Coffee Press
Chapter 11: Beyond Black & Tan—The Ultimate Guide to Layering Beers
Chapter 12: Bottoms Up—Beer/Shot Combos
Chapter 13: Making Your Own Beer
Chapter 14: Raising the Bar—On the Cheap, Semi-Serious, or All the Way
Chapter 15: Host Your Own Happy Hour—Show Off What You’ve Cooked Up
Acknowledgments
Index
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