The Fearless Baker · Simple Secrets for Baking Like a Pro by McDowell, Erin Jeanne -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Page Contents Foreword by Rose Levy Beranbaum Introduction Cookies & Bars

Flourless Cocoa Cookies Chewy Chocolate Chip Cookies Crispy Chocolate Chip Cookies Chewy Oatmeal Cookies Lime Sablé Sandwiches Brown Sugar Shortbread Peachy Coconut Macaroons Double Chocolate Macarons PB & J Whoopie Pies Genovesi (Italian Custard Cookies) Salted Caramel–Swirled Meringues Chocolate Pizzelle Glazed Waffle Cookies Lemon–Rosemary Madeleines Chocolate-Glazed ’Shmallow Grahams Butterscotch Blondies Fudgy Brownies Cakey Brownies Raspberry-Ripple Crunch Bars Coconut Tres Leches Bars

Cakes

Vanilla Pound Cake Almond Pound Cake with Raspberry Swirl Honey Pound Cupcakes with Honey-Caramel Glaze Glazed Lemon Buttermilk Loaf Banana Cake with Cocoa Nibs and Nutella Swirl Glazed Mini Cakes Ginger Pear Cake Tomato Upside-Down Cake Strawberry Not-So-Short Cake Sweet Corn Cakes Black Raspberry Cupcakes Apricot Cream Cake Peppermint–Devil’s Food Hi-Hat Cupcakes Rose Petits Fours Chocolate “High-Ratio” Sheet Cake Devil’s Food Cake (My Favorite Birthday Cake) Mocha Cake with Coffee–White Chocolate Ganache Dame’s Rocket Cake Caramel Cake Blueberry Cream Roulade Basic Yellow Sponge Cake with Dark Chocolate Italian Buttercream Caramel Corn Layer Cake Lemon-Love Chiffon Layer Cake Vanilla Strawberry Mousse Cake Royal Icing

Pies & Tarts

All-Buttah Pie Dough Tart Dough Press-In Tart Dough Jammy Hand Pies Double-Crust Berry Galette Vanilla Mascarpone Cream Pie Dulce de Leche Ice Cream Pie Brownie Pie Chocolate Cream Pie with Whipped Peanut Butter Cream Hazelnut Pie with Chocolate Crust Sugar Pie Sweet Potato Pie Five-Spice Pumpkin Pie Grapefruit Meringue Pie Cider-Caramel Apple Pie Concord Grape Pie Bourbon-Rosemary Peach Pie Almond Cream Tart Any-Nut Tart in Phyllo Crust Orange Tart Sweet Cream Tartlets Lemon–Poppy Seed Tartlets

Pastries

Any-Fruit or -Nut Scones Buttermilk Biscuits Crème Fraîche Biscuits Strawberry Cream Biscuits Drop Biscuits Mini Cherry Cobblers Baklava Muffins Grapefruit Crepe Cake Canelés Blackberry Pavlovas Cream Puffs Ricotta Beignets Yeast Doughnuts Brioche Rolls Brioche Apple Tart Figgy Pull-Apart Bread Poppy Seed Kolaches Faux-Laminated Maple Sugar Brioche Rolls Almond Danish Bread Puff Pastry Chocolate Palmiers Pistachio Pithiviers Lemon Ricotta Turnovers Cherry-Cheese Danish Spiced Croissants

Custards & Creams

Vanilla Pudding Vanilla Bean Mousse Lemon Curd Pastry Cream Eggnog Panna Cotta with Raspberry Sauce Black Bottom Crème Brûlée Caramelized White Chocolate Pots de Crème Rhubarb Cheesecake Rice Pudding with Cardamom Stewed Peaches Honey Soufflés Frozen Pomegranate Soufflés Sweet Cream Ice Cream Spicy Chocolate Gelato with Cocoa Nibs Blueberry Ice Cream

Resources Acknowledgments Index About the Author