My Rice Bowl by Yang, Rachel -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Dedication Contents Introduction How to Use This Book The Making of a Chef Our Restaurants In Our Kitchens

Salted Shrimp Vinaigrette Sweet and Spicy All-Purpose Sauce Orange Togarashi Za’atar Peanut Brittle Pickled Lemons Two-Ingredient Dashi Stock Mushroom XO Sauce Fermented Chinese Mustard Greens Magic Dredge Revel’s Green Curry Paste The Mother Sauces

Revel’s Spicy Dipping Sauce Revel’s Nam Prik Sauce Revel’s Savory Chili Sauce Revel’s Seasoned Soy Sauce

Dumpling and Noodle Basics Banchan

Kale Salad Red Potato Salad Tatsoi and Egg Heirloom Tomato Platter Arugula and Corned Lamb Charred Chinese Mustard Greens Butternut Squash Gratin Miso-Cumin Grilled Eggplant Grilled Chinese Broccoli Crispy Cauliflower Smoked Tofu Hot Potatoes

Pickles

Basic Pickle Brine Summer Grilled Pickles Pickled Beef Tongue Yellow Curry Pickled Beets Korean Taco Pickles Root Vegetable Misozuke Delicata Sour Pickles

Kimchi

Kimchi Base Spicy Napa Kimchi Turnip Water Kimchi White Stuffed Kimchi Chicory and Apple Kimchi Cucumber Kimchi Wrinkly Chayote Kimchi

Pancakes

Mung Bean Pancake Batter Funky, Spicy, Porky Pancakes Taro Pancakes Sweet Corn Pancakes

Dumplings

Basic Dumpling Dough Curried Dumplings Cauliflower and Farro Dumplings Shrimp and Bacon Dumplings Lamb and Eggplant Dumplings

Barbecue

Pork Coppa Pork Belly “That” Short Rib Steak Brisket Buns Beef Tri-Tip Banana Leaf–Wrapped Pork Butt Grilled Cornish Game Hens Broiled Mackerel Blackened Octopus Mrs. Yang’s Spicy Fried Chicken

Noodles

Basic Egg Noodles Cold Red Curry Noodles Mushroom Noodles Black Sesame Noodles Seaweed Noodles Smoky Pad Thai Chow Fun Spicy Rice Cakes

Rice and Grains

Simple White Rice Red Quinoa Rice Jasmine Rice Dirty Farro Korean Treasure Rice Black Rice Charred Shiitake Mushroom Rice Bowl Kalua Pork Stone Pot Lamb Curry Rice Bowl Geoduck Fried Rice

Hot Pots and Stews

Spicy Pork Rib Hot Pot Oxtail Stew Pork Kimchi Ragout Seafood Hot Pot

Desserts

Miso Caramel Chocolate Torte Joule Box Upside-Down Fig Mochi Cake Milk Chocolate Bingsoo

Acknowledgments Index Conversions About the Authors