[Brewing Elements Series 01] • Yeast
![[Brewing Elements Series 01] • Yeast](/cover/4mqUTjPDXqcRoNQe/big/[Brewing%20Elements%20Series%2001]%20%e2%80%a2%20Yeast.jpg)
- Authors
- White, Chris
- Publisher
- Brewers Publications
- Tags
- science
- ISBN
- 9780937381960
- Date
- 2010-10-16T00:00:00+00:00
- Size
- 7.34 MB
- Lang
- en
A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer.