The Big Book of Kombucha · Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
- Authors
- Crum, Hannah & LaGory, Alex
- Publisher
- Storey Publishing
- Tags
- health drink , kombucha tea , brewing kombucha , immune system , continuous brewing , cocktail , symbiotic cultures of bacteria and yeast , fermentation , gut , health , how to brew kombucha , yeast , acetic acid , kombucha , bacterial cellulose , craft-brewed kombucha , flavor kombucha , drink recipes , tea , kombucha cultures , scoby , probiotic , scoby hotel , fermented tea , healing tonic , fermented sweat tea , reference , barrel brewing , batch brewing
- ISBN
- 9781612124353
- Date
- 2016-03-17T00:00:00+00:00
- Size
- 8.18 MB
- Lang
- en
A complete guide to kombucha -- its history and health benefits, how to brew it, hundreds of flavoring options, and recipes for cooking with kombucha -- from the people behind one of the top kombucha online retail and informational sites.