Wood Pellet Grill and Smoker Cookbook · Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, Game and Vegetables

**Complete Wood Pellet Smoker and Grill   Cookbook

The ultimate how-to guide for your  Wood Pellet smoker and grill , use this complete guide to smoke all types of  meat, seafood, veggies, and game.  An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. 

The only guide you will ever need to professionally smoke a variety of food, including  beef, pork, chicken, fish and seafood, turkey, vegetable, and game  recipes such as:

**SMOKED RIB EYE WITH BOURBON BUTTER SMOKED PINEAPPLE BOURBON GLAZED HAM GREEK STYLE SMOKED LAMB LEG SMOKED TURKEY WITH HERB BUTTER CAJUN SMOKED CHICKEN WINGS SMOKED RED SNAPPER SMOKED BEET SALAD ****

The book includes photographs of every finished meal, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.