Contents

ALFALFA (Medicago sativa)

ALOE VERA (Aloe vera)

BASIL (Ocimum basilicum)

BEET (Beta vulgaris)

BERGAMOT (Monarda didyma)

BLACKBERRY (Rubus spp.)

BLUEBERRY (Vaccinium spp.)

BURDOCK (Arctium lappa)

CALENDULA (Calendula officinalis)

CAMELLIA (Camellia sinensis)

CAPSICUM (Capsicum spp.)

CHAMOMILE (Matricaria chamomilla)

COMFREY (Symphytum officinale)

DANDELION (Taraxacum officinale)

ECHINACEA (Echinacea spp.)

ELDERBERRY (Sambucus nigra)

FEVERFEW (Tanacetum parthenium)

FRENCH BEAN (Phaseolus vulgaris)

GARLIC (Allium sativum)

GINKGO (Ginkgo biloba)

HASKAP (Lonicera caerulea)

HAWTHORN (Crataegus spp.)

HOPS (Humulus lupulus)

JUNIPER (Juniperus spp.)

KALE (Brassica oleracea)

LAVENDER (Lavandula angustifolia)

LEMON BALM (Melissa officinalis)

MILK THISTLE (Silybum marianum)

NETTLE (Urtica dioica)

OREGANO (Origanum vulgare)

PARSLEY (Petroselinum spp.)

PASSIONFLOWER (Passiflora incarnata)

PEPPERMINT (Mentha × piperita)

PLANTAIN (Plantago spp.)

RASPBERRY (Rubus spp.)

RED CLOVER (Trifolium pratense)

RHUBARB (Rheum rhabarbarum)

ROSEMARY (Rosmarinus officinalis)

SAGE (Salvia officinalis)

SLIPPERY ELM (Ulmus rubra)

SPINACH (Spinacia oleracea)

SQUASH (Cucurbita spp.)

ST JOHN’S WORT (Hypericum perforatum)

STRAWBERRY (Fragaria × ananassa)

SWISS CHARD (Beta vulgaris)

THYME (Thymus vulgaris)

TOMATO (Solanum lycopersicum)

VALERIAN (Valeriana officinalis)

WHEATGRASS (Triticum aestivum)

Appendix A: A Gardening Primer

Appendix B: Drying Herbs at Home

Acknowledgements

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