june

broad beans

bruschetta

broad beans braised in milk

antipasto

slow-cooked broad beans and prosciutto

broad beans and chicory with marinated anchovies

cherries

pudding

cherry focaccia

cherry sorbet

drink

grappa with cherry juice

peas

risotto

pea, ricotta and lemon zest risotto

pea and vongole risotto

antipasto

pea and mint torte

new potatoes

risotto

new potato risotto

frittata

new potato and black truffle frittata

strawberries

pudding

red wine sorbet with crushed strawberries

almond meringue with strawberries

marsh samphire

antipasto

samphire with olive oil and lemon

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