Contents

Title Page

Introduction

CANAPÉS

SOUPS

STARTERS & SNACKS

SALADS

FISH & SHELLFISH

MEAT, POULTRY & GAME

RICE, PASTA & BREAD

VEGETABLES

GREAT CLASSICS

DESSERTS

Basics

Index

Copyright Page

Notes

All spoon measures are level unless otherwise stated: 1 tsp = 5ml spoon; 1 tbsp = 15ml spoon.

Use fresh herbs, sea salt and freshly ground black pepper unless otherwise suggested.

If using the zest of citrus fruit, buy organic, unwaxed fruit.

Timings are for conventional ovens. If using a fan-assisted oven, lower the temperature by 15°C. Use an oven thermometer to check the temperature.