Chapter 5: Simply Chicken


Perfect Poached Chicken Breasts

Cumin-Cilantro Yogurt Sauce

Warm Tomato-Ginger Vinaigrette

Sautéed Chicken Cutlets with Mustard-Cider Sauce

Breaded Chicken Cutlets

Chicken Milanese

Nut-Crusted Chicken Breasts with Lemon and Thyme

Nut-Crusted Chicken Breasts with Orange and Oregano

Stuffed Chicken Cutlets with Ham and Cheddar

Pan-Seared Chicken Breasts

Lemon and Chive Pan Sauce

Crispy-Skinned Chicken Breasts

Crispy-Skinned Chicken Breasts with Vinegar-Pepper Pan Sauce

Crispy-Skinned Chicken Breasts with Lemon-Rosemary Pan Sauce

Crispy-Skinned Chicken Breasts with Maple–Sherry Vinegar Pan Sauce

Chicken Kiev

Chicken Marbella

Filipino Chicken Adobo

Mahogany Chicken Thighs

Sweet and Tangy Oven-Barbecued Chicken

Spice-Rubbed Picnic Chicken

Pan-Roasted Chicken Breasts with Sage-Vermouth Sauce

Perfect Roast Chicken

Weeknight Roast Chicken

Tarragon-Lemon Pan Sauce

Thyme–Sherry Vinegar Pan Sauce

Crisp-Skinned Roast Chicken

Classic Roast Lemon Chicken

Glazed Roast Chicken

Peruvian Roast Chicken with Garlic and Lime

Spicy Mayonnaise

Stovetop Roast Chicken with Lemon-Herb Sauce

High-Roast Butterflied Chicken with Potatoes

Mustard-Garlic Butter with Thyme

“Stuffed” Roast Butterflied Chicken

Mushroom-Leek Bread Stuffing with Herbs

Roasted Cornish Game Hens

Herb-Roasted Cornish Game Hens

Cumin-Coriander Roasted Cornish Game Hens

Oregano-Anise Roasted Cornish Game Hens

Crispy Fried Chicken

Easier Fried Chicken

Oven-Fried Chicken

Buffalo Wings